Suji ka Halwa
Suji ka Halwa

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, suji ka halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Suji ka Halwa is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Suji ka Halwa is something which I have loved my whole life. They are nice and they look wonderful.

Suji ka halwa or Sheera is a quick, easy and delicious pudding which is often made in most Indian homes and in my home as well. Suji halwa is made with fine semolina or cream of wheat (farina). Suji ka Halwa Recipe (with Step by Step Photos).

To begin with this particular recipe, we must prepare a few components. You can cook suji ka halwa using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Suji ka Halwa:
  1. Take 1 cup suji
  2. Make ready 2 tbsp wheat flour
  3. Make ready 2 tbsp besan
  4. Prepare 100 gms khoya
  5. Prepare 1 cup ghee
  6. Make ready 3/4 cup sugar or as desired
  7. Get 1 tsp cardamom powder
  8. Take 1/4 cup chopped nuts
  9. Make ready 4 cups water

Several variants of this dish are available under other names in various parts of India. For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Learn how t make basic Suji ka halwa recipe. Quick and easy dessert for any occasion.

Instructions to make Suji ka Halwa:
  1. In a bowl mix suji,wheat flour and besan. Heat ghee in a kadai add the suji and roast till aromatic should not change the colour
  2. Then add water (be careful as water splashes while adding to the suji) stir continuously so that there are no lumps when the water is absorbed add sugar,khoya, nuts and cardamom powder cook on medium flame stiring continuously till it leaves the side. Garnish with chopped nuts while serving

Step by step video recipe for beginners. Sheera also known as suji halwa is a traditional Indian pudding made with semolina, ghee, sugar Suji halwa is made in many regions of India with more or less the same ingredients & similar method. the recipe for suji ka halwa is very similar with the texture to popular rava kesari. however the recipe procedure and taste are completely different and more importantly the purpose is completely different. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Suji ka halwa recipe is the most popular halwa in our country. It is very easy and quick recipe and its ingredients are easily available in every household.

So that is going to wrap it up with this special food suji ka halwa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!