Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, a low calorie snack: adzuki bean and okara mochi cakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes is something which I have loved my whole life. They’re nice and they look wonderful.
Mix together all the ingredients except for the adzuki. Once well-mixed, mix in the adzuki. (If you dissolve the katakuriko into the water beforehand, it will be easier to mix.). I'm a dieter that likes to keep track of my blood sugar.
To get started with this recipe, we must prepare a few components. You can cook a low calorie snack: adzuki bean and okara mochi cakes using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Get 50 grams Fresh okara
- Get 25 grams Katakuriko
- Make ready 40 grams Water
- Make ready 30 grams Canned cooked adzuki beans (sweetened)
Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations. Adzuki beans are a nutrition powerhouse and very versatile. Can be used in soups and stews as well as desserts.
Steps to make A Low Calorie Snack: Adzuki Bean and Okara Mochi Cakes:
- Mix together all the ingredients except for the adzuki. Once well-mixed, mix in the adzuki. (If you dissolve the katakuriko into the water beforehand, it will be easier to mix.)
- Divide into 8 portions and shape into discs. Arrange on a plate. (Make each piece about 1 cm thick.)
- Wrap the dish with plastic wrap and heat in the microwave for 1 and 1/2 minutes to finish. If they're not firm enough, continue heating for 15 seconds at a time, while keeping an eye on them.
- This are the adzuki beans I used.
Daifuku (Mochi with Sweet Adzuki Bean Paste) Recipe Text Adzuki beans are not just for sweet Asian-inspired treats! Yomogi Mochi (Japanese Mugwort Rice Cake with Adzuki Bean. Soft delicate mochi balls filled with sweet homemade adzuki or red bean paste make a delicious dessert or snack. This red bean mochi recipe also includes sugar-free option and is made on the stovetop.
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