Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy mixed rice with canned pacific saury. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Mixed Rice with Canned Pacific Saury is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Easy Mixed Rice with Canned Pacific Saury is something that I have loved my whole life.
How to Make Sanma Takikomi Gohan (Japanese Mixed Rice with Pacific Saury). Great recipe for Easy Mixed Rice with Canned Kabayaki-Style Pacific Saury. I had a sudden craving for 'takikomi-gohan' (mixed rice), so I came up with this!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy mixed rice with canned pacific saury using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy Mixed Rice with Canned Pacific Saury:
- Get 700 grams White rice
- Get 3 tbsp ●Sake
- Take 1 tbsp ●Mirin
- Prepare 1 tbsp ●Soy sauce
- Get 1/2 tsp ●Dashi stock granules
- Prepare 1 thumb ●Finely chopped ginger
- Take 1 can Canned pacific saury
- Prepare 1 julienned, (to taste) Enoki mushrooms, Shiitake mushrooms, carrots, burdock roots, etc.
- Get 1 Finely chopped green onions
- Get 1 see step 6, (to taste) Marinated boiled quail eggs
Daikon radish, garlic, ginger, green chili pepper, green onion, hot pepper flakes, hot pepper paste, korean radish, onion, red chili pepper, saury, soy sauce, sugar. Pacific saury mixed into steamed rice will fill your mouth with umami in every bite! This is a recipe you'll definitely want to try if you can get your hands on some fresh Pacific saury. Mix the rice and [A] together in a donabe clay pot.
Instructions to make Easy Mixed Rice with Canned Pacific Saury:
- Rinse the rice, add all the ● ingredients in the rice cooker, and fill with water up to the 2 cup mark (add the flavoring ingredients first).
- Add the sauce from the canned pacific saury and mix lightly (you will add the saury on top at the end).
- Julienne any leftover vegetables in your fridge, and scatter over the rice. (Don't mix the julienned vegetables into the rice just yet). Add the saury on top, and turn the switch on.
- When cooked, stir everything together while breaking up the saury.
- Garnish with green onions and marinated boiled quail eggs on top to taste, and it's done! It's also delicious if you add wasabi, sesame seeds, and julienned shiso leaves on top, and pour over dashi stock to make "Dashi-Chazuke"!
- How to make marinated boiled quail eggs: Boil the quail eggs in hot water for 3 minutes, and peel. Combine 25 ml mentsuyu, 50 ml water, 1 teaspoon sugar, and 1 teaspoon vinegar in a pot, and simmer. Marinate the eggs in this marinade for half a day.
Cover the pot and place it over high heat. Once it comes to a boil. Tako-meshi Recipe (Easy Octopus Mixed Rice). You can choose to disable cookies through your individual browser options. To know more detailed information about cookie management with specific web browsers, it can be found at the browsers' respective websites.
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