Paneer fingers
Paneer fingers

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, paneer fingers. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Paneer fingers is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Paneer fingers is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook paneer fingers using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Paneer fingers:
  1. Prepare 150 grams paneer (cottage cheese)
  2. Take 1 cup besan (gram flour)
  3. Get 1 pinch turmeric powder (haldi)
  4. Get 2 pinch red chilli powder
  5. Make ready 1 pinch asafoetida
  6. Take 2 pinch garam masala powder
  7. Take 1/2 teaspoon ajwain seeds
  8. Get 3/4 cup water or as required
  9. Prepare To taste salt
  10. Prepare As needed mustard oil for deep frying
  11. Get to taste chaat masala for sprinkling
  12. Make ready 1 bowl Thick Mint chutney

Paneer Fingers, a yummy, crispy appetizer / starter dish. I used store bought Frozen Paneer Bar for making this paneer fingers. Paneer Fingers are crispy from the outside and soft and velvety from the inside. Paneer Fingers are the healthier alternative for potato French fry and taste just awesome.

Steps to make Paneer fingers:
  1. In a mixing bowl, mix all the ingredients, except paneer and oil.
  2. Make a smooth lump free thick flowing batter.
  3. Cut the paneer into fingers
  4. Heat oil for deep frying in a kadai
  5. Marinate Paneer fingers in mint chutney for 15 minutes
  6. Dip each paneer cube in the batter and coat with the batter.
  7. Gently drop the batter coated paneer cubes into medium hot oil.
  8. Deep fry the paneer fingers till crisp and golden.
  9. Drain them on paper towels to remove excess oil.
  10. Cut slanting and serve hot.
  11. Can garnish with some ketchup or sprinkle lightly with some chaat masala.

Paneer Fingers is healthy snack is crispy on the outside, and soft and mushy inside, have it hot, with a. Paneer fingers is a popular paneer or cottage cheese based fried snack recipe. The paneer are cut into finger like pieces and coated with besan(gram flour ) and spices before deep frying. Heat oil for shallow frying…Dip the paneer piece in batter and then in breadcrumbs and place it in a plate. Crispy Crunchy Soya Paneer Fingers Recipe, How To Make Crispy Crunchy Soya Paneer Fingers Recipe.

So that’s going to wrap this up with this special food paneer fingers recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!