Masala Upma with wheat rava
Masala Upma with wheat rava

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, masala upma with wheat rava. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Masala Upma with wheat rava is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Masala Upma with wheat rava is something which I’ve loved my whole life.

Hello friends, Check out this simple ,easy yet delicious recipe of Vegetable Upma Pulao with few easy steps. If you liked this video then give thumbs up. The upma recipe I share is adapted from my mom's recipe and continues to be a favorite in my home.

To get started with this recipe, we must prepare a few ingredients. You can have masala upma with wheat rava using 23 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Masala Upma with wheat rava:
  1. Take 1 cup wheat rava
  2. Prepare 1 tsp + 1 tsp ghee
  3. Make ready 1 onion
  4. Make ready 1 tomato
  5. Take 3 green chillies
  6. Prepare 1 inch ginger
  7. Make ready 1 small carrot
  8. Take 1 small potato
  9. Prepare 2 tbsp french beans
  10. Take 4-5 mint leaves
  11. Make ready 1/4 cup coriander leaves
  12. Get 5-6 curry leaves
  13. Get 2 tbsp fresh coconut
  14. Take 1 tbsp oil
  15. Prepare 1 tsp mustard seeds
  16. Prepare 1 tsp chanadal
  17. Take 1 tsp urad dal
  18. Take 1/4 tsp turmeric powder
  19. Take 1 pinch hing
  20. Make ready 1 tsp garam masala
  21. Make ready 1 tsp sugar
  22. Get to taste Salt
  23. Take 1/2 lemon

It's a filling and nutritious way to start your day! Upma is a traditional Indian breakfast made with sooji (also called rava in south). It's more common in South India but now I see it just as much everywhere in India. Samba Rava or Wheat Semolina Upma is one of my favourite and go to recipe these day.

Instructions to make Masala Upma with wheat rava:
  1. Finely chop all the vegetables and keep ready
  2. Now take rava in a pan add 1tsp ghee and roast on medium flame till it changes colour and becomes aromatic.. Keep aside
  3. In the same pan add oil, mustard seeds, chanadal, urad dal and saute till golden brown and the mustard seeds splutter, add turmeric and asafoetida. Now add green chillies, ginger, curry leaves and saute..
  4. Add onion and fry till translucent, then add all the vegetables and cook till soft..
  5. Now add 3 cups water, salt, sugar, garam masala, mint leaves, coriander leaves and fresh coconut..
  6. Once the water starts to boil add the roasted rava mix well and cover and cook for 5-10 mins till the water is all gone.. Finally add 1tsp ghee and lemon juice and mix well.. Put off the flame and cover and keep for 5mins before serving..
  7. Serve hot with coconut chutney

I simply love to enjoy this upma with Ketchup or curd. Cracked Wheat Upma- Dalia (Broken Wheat) Upma Recipe. Cracked Wheat is known as "gothumai rava" or "samba ravai" in Tamil and "dalia" in Hindi. It is an excellent source of fiber and is also low in fat. Khara Bhath/ Masala upma is a specialty from Karnataka.

So that’s going to wrap this up with this special food masala upma with wheat rava recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!