Paneer Tikka
Paneer Tikka

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, paneer tikka. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Traditionally paneer tikka is grilled in a tandoor but you get the same amazing taste by broiling in the oven too! Paneer Tikka was one appetizer which we always ordered when we ate out in India. Paneer Tikka is a popular and delicious tandoori snack where paneer (Indian cottage cheese Tikka basically means anything that is marinated and then baked or grilled or fried and paneer tikka is a.

Paneer Tikka is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Paneer Tikka is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook paneer tikka using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Paneer Tikka:
  1. Get 200 gms homemade paneer
  2. Prepare 1 Cup yogurt
  3. Get 1 tsp haldi powder
  4. Prepare 1 tsp red chilli powder
  5. Take 1 tsp roasted jeera pawder
  6. Make ready 1 tsp sendha namak
  7. Prepare 1 tsp chat masala powder
  8. Make ready 1 tbsp mustard oil

Everyone loves this paneer tikka as a starter! Paneer cubes, onions and peppers are marinated in a creamy yogurt marinade that's rich in spices and full of flavors. Then it's arranged on the skewers and. Paneer floats in a perfectly seasoned, creamy sauce in this traditional Indian recipe for paneer tikka masala.

Instructions to make Paneer Tikka:
  1. Take paneer and cut into square pieces.
  2. Take a bowl and put yogurt in it and add all spices and salt and mix it well.
  3. Than heat 1 tablespoon oil and add Yoghurt and batter and mix it well.
  4. Now add paneer pieces in it and mix carefully.
  5. Marinate the paneer mixture for 1 hour.
  6. After one hour heat a pan and put marinated paneer in it.
  7. Cook it in medium flame until paneer get dry.
  8. Now mix well and cook for 2 minutes
  9. Paneer tikka is ready. Serve hot and enjoy with naan or chapattis or fulkies.

Reviews for: Photos of Paneer Tikka Masala. This is the best Tandoori Paneer Tikka in the oven you'll ever make at home! Honestly, I was a little nervous because tandoori paneer tikka has quite the God like status in our house. Paneer Tikka is a spicy grilled Indian Cottage Cheese dish. It is hands down one of the most delicious Indian appetizers.

So that is going to wrap it up for this special food paneer tikka recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!