Shaljam gosht
Shaljam gosht

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shaljam gosht. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shaljam gosht is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Shaljam gosht is something which I have loved my entire life.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shaljam gosht using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Shaljam gosht:
  1. Take half kg Mutton meat with bones
  2. Prepare half kg Shaljam
  3. Take half cup Oil
  4. Take 2 tbsp Ginger garlic paste
  5. Prepare cup Tomatoes paste
  6. Prepare 3 Onions
  7. Get 2 tbsp Garam masala
  8. Prepare 1 tsp Zeera powder
  9. Get 1 tbsp Dhania powder
  10. Take 1 tsp Haldi powder
  11. Make ready 2 tbsp Salt
  12. Prepare 1 tsp Sabot zeera
  13. Get 1 tbsp Methi leaves
  14. Prepare half litre Water
  15. Take 3-4 Green chilies
  16. Prepare Dhania
  17. Take 1 tsp Garam masala powder

Huge and unique collection of pakistani easy cooking recipes. Shaljam Gosht - Even if we have tried the most fascinating and delicious foods from around the Shaljam Gosht (Turnip with Meat) And Tandoori Gobhi (Cauliflower) - Shaljam Gosht (Turnip with. SHALJAM Gosht ( Turnips Mutton) شلجم گوشت With Bismillah Cooking. Shaljam Gosht, Turnip Curry Punjabi Gonglo Gosht, پنجابی گونگلو گوشت Recipe in (Punjabi Kitchen).

Steps to make Shaljam gosht:
  1. In pressure cooker add mutton and dry garam masala includes tez pata 2 chori elaichi 2 bari elachi 2 darcheeni 2sticks long 3 kali mirch 4.
  2. Add garlic cloves 4-5 and onions sliced and Haldi kal mirch and salt and water.
  3. Cook for 20mins until meat get 80percent cooked.
  4. Now open pressure cooker and transfer the meat in a pot now add oil in it and cook on high flame until soft onions and garlic get mashed.
  5. Now make paste of ginger garlic add in it and cook.
  6. Now add all the masalas and tomato paste and cook on high flame
  7. Bhonify masala until oil separates.
  8. Add methi now and now add shaljam in it and cook now add water and make dam until shaljam get tender.
  9. Add some garam masala dhania and green chiliies and serve with rice or roti.

Shaljam Gosht Shorba is a classic vegetable and meat dish for all Pakistanis. We all love it and here is a recipe for everyone who. SHALJAM Gosht ( Turnips Mutton) شلجم گوشت With Bismillah Cooking. Hi i am gonna show you how to make (Shalgam Palak Gosht Recipe) Thanx for Watching More Videos Besan Khandaiya. Видео Shaljam Gosht канала Home Infotainer - Cooking with Passion. Shaljam Gosht, Turnip Curry Punjabi Gonglo Gosht, پنجابی گونگلو گوشت Recipe in (Punjabi Kitchen).

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