Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dry mix vegetable. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dry mix vegetables is an all-time favorite. Here I am sharing a delicious Dry Mix vegetable recipe which is very popular. You can find this dish easily in the menu of almost all Indian restaurants.
Dry Mix Vegetable is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Dry Mix Vegetable is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook dry mix vegetable using 20 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dry Mix Vegetable:
- Make ready 1-1 1/2 cup Cauliflower florets
- Take 1 cup Beans, chopped
- Take 1-2 cup chopped carrots
- Get as required Fresh coriander leaves, chopped
- Get 1/2 Capsicum chopped
- Make ready 5-6 Paneer cubes
- Make ready as per taste Salt
- Get 1 tsp Kitchen king
- Make ready 1 tbsp Coriander powder
- Make ready 1/2 tsp Garam Masala
- Take 1 bay leave
- Get 1-2 tsp turmeric powder
- Take 1/2-1 tsp red chilli powder
- Prepare 2 cups tomato paste
- Get 1 tsp ginger garlic paste
- Get as required Water
- Take 3-4 tbsp Olive oil or any oil
- Make ready 1 tsp Cumin seeds
- Prepare Pinch Hing/asafoetida
- Make ready 1/2 tsp chopped garlic
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Instructions to make Dry Mix Vegetable:
- Heat 2 tbsp oil in a pan, add Hing and cumin seeds. Add chopped onions, garlic. Sauté them for few mins.
- Them add tomato paste and ginger-garlic paste. Stir well.
- Add all the masalas, stir well. After then add some water and salt. Mix everything well.
- Now add all the veggies, mix and cook them for few mins.
- Sprinkle or add some water and mix well. Cover the lid and let the veggies get cook for few mins on low flame.
- After then add paneer cubes and again cover the lid for a minute or two on low flame. Now turn off the heat.
- Your Delicious Dry Mix Vegetable is ready. Grate paneer cube on sabji. Serve hot with Roti/Naan and salad.
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So that’s going to wrap it up with this exceptional food dry mix vegetable recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
