BHAPA DIMER CHOP /STEAMED EGG CROQUETTES
BHAPA DIMER CHOP /STEAMED EGG CROQUETTES

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bhapa dimer chop /steamed egg croquettes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Hello everyone today I am going to make Steamed Egg Curry. Dim Bhapa is an authentic Bengali Recipe. Bhapa Dim is mouth-watering recipe, simple and healthy dish.

BHAPA DIMER CHOP /STEAMED EGG CROQUETTES is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. BHAPA DIMER CHOP /STEAMED EGG CROQUETTES is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bhapa dimer chop /steamed egg croquettes using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make BHAPA DIMER CHOP /STEAMED EGG CROQUETTES:
  1. Make ready 3 Eggs
  2. Take 1 Onion
  3. Make ready 1 Tsp Black Pepper Powder
  4. Make ready 1 Tsp Garam Masala Powder
  5. Get 1 Tsp Coriander Powder
  6. Make ready 1 Tsp Turmeric powder
  7. Prepare 3 Cup Besan
  8. Prepare 2 Tsp Whole Wheat Flour
  9. Make ready 1 Tsp Rice Flour
  10. Get 1 Tsp Carom Seeds
  11. Take Nigella Seeds (pinch)
  12. Prepare 1 Tsp Baking Powder
  13. Get to taste Salt
  14. Prepare Soya Oil
  15. Get Biscuit crumbs

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Steps to make BHAPA DIMER CHOP /STEAMED EGG CROQUETTES:
  1. Take a bowl. Break eggs and put it in Bowl. Add 1 tsp Garam Masala Powder, 1 tsp Black Pepper Powder,1 tsp Coriander Powder, salt to taste. Cut the onion into slices. Put it in Bowl. Mix everything.
  2. Take a butter greased box. Pour the egg mixture. Bake for 20-25 minutes.
  3. Take a bowl. Add the besan, whole wheat flour,rice flour. Add salt to taste. Add Nigella Seeds,carom seeds. Add water and prepare batter.
  4. Now cut the baked egg into cubes.
  5. Coat them one by one in biscuit crumbs.
  6. Then dip in Besan batter.
  7. Boil soya oil in pan till smoke starts coming out. Put the besan coated egg cubes.
  8. Fry them golden brown.
  9. Serve with hot tea.

Related Quarries : Dim Bhapa Dim Bhapa Recipe Egg Bhapa Dim Vapa #DimBhapa #DimBhapaRecipe #RecipeHouse #EggBhapa #EggRecipes #DimVapa #DimBhapaBengaliRecipe If you like this video. And baking with Greek yogurt is How to make Baked Yogurt in Steamer? Eggs cooked in traditional Bengali "Dimer Jhol" way. A delicious, Cheddar cheesy ham croquette recipe that's great for entertaining. Using your hands, make golf ball-size balls These were basically bread croquettes with a little ham in them.

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