Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jam tart. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Jam tart is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Jam tart is something that I have loved my entire life.
Traditional jam tarts are simple, cheap and so much fun to make with children. Jam tarts are a perfect beginner baking recipe since they only require a few ingredients and less than an hour to make. To create this tart, reader Anita Flora added a few shortcuts to her mother's original fruit crostata recipe: "I used jam instead of fruit and changed the topping to a crumb rather than a lattice.
To get started with this recipe, we have to first prepare a few components. You can have jam tart using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jam tart:
- Take 1 kg butter
- Get 2 cups sugar
- Take 200 g apricot jam
- Get 3 eggs
- Prepare 2 tsp Vanilla essence
- Take 3 tsp baking powder
- Make ready 100 g desiccated coconut
- Take 12 cups flour
- Make ready 50 g ground cinnamon
This easy jam tart recipe is a no-fuss way to make delicious mini jam tarts. This jam tarts recipe is great for children, because it's a simple recipe you can make with kids. Jam tarts are a tasty snack that can be made sweet or savory, depending on your preferred flavoring. Mix flour, shortening, sugar, and salt together in a food processor until mixture resembles coarse crumbs.
Steps to make Jam tart:
- Mix butter and sugar until it dissolves then add eggs with vanilla essence
- Add flour baking powder then take a quarter of the dough put in a bowl and pour coconut mix and refrigerate
- Then put the remaining dough on a greased pan and press it all over the pan then spread jam then sprinkle cinnamon
- Take out the refrigerated sought and grate it over the cinnamon and bake for 15 minutes at 180'c
Add water and mix until a ball is formed. EASY and QUICK to make PERFECT for Home Baking. You can use any jam in the tarts, whichever suits best. Top tip from my mum: it's a good way to use up leftover pastry. I hope I do you proud mum!
So that is going to wrap it up for this special food jam tart recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
