Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, jam tarts. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jam tarts is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Jam tarts is something that I’ve loved my entire life.
Traditional jam tarts are simple, cheap and so much fun to make with children. Jam tarts are a perfect beginner baking recipe since they only require a few ingredients and less than an hour to make. Bake our easy jam tarts and they'll instantly become a family favourite - plus, you can make them in less than half-an-hour if you use ready-made pastry.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jam tarts using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jam tarts:
- Take 1 kg margarine
- Get 2 cups sugar
- Take 200 g apricot jam
- Get 3 eggs
- Prepare 2 teaspoon vanilla essence
- Take 3 teaspoon baking powder
- Prepare 100 g coconut
- Get 12 cups flour
- Take 100 g cinnamon
Jam Tarts start with a sweet and buttery tart shell that is filled with your favorite jam. Lovely with a small dollop of whipped or clotted cream. To create this tart, reader Anita Flora added a few shortcuts to her mother's original fruit crostata recipe: "I used jam instead of fruit and changed the topping to a crumb rather than a lattice, which makes it. EASY and QUICK to make PERFECT for Home Baking.
Instructions to make Jam tarts:
- Heat oven to 180 degrees and grease pan
- Mix margarine and sugar until the sugar dissolves then add eggs and vanilla essence
- Add Flour and baking powder then take 1/4 of the dough put in a bowl and pour coconut then mix and refrigerate
- Then put the remaining dough on a greased pan and press it all over the pan then spread it with jam then sprinkle cinnamon
- Take out the refrigerated sought and grate it over the cinnamon and bake
- Then after baking let it cool and slice
See more ideas about Jam tarts, Jam, Food. You can use any jam in the tarts, whichever suits best. Top tip from my mum: it's a good way to use up leftover pastry. I hope I do you proud mum! These sweet little treats are simple to bake and great way to get the kids involved.
So that’s going to wrap it up for this special food jam tarts recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
