Jam Tarts
Jam Tarts

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jam tarts. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Jam Tarts is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Jam Tarts is something that I’ve loved my whole life.

Traditional jam tarts are simple, cheap and so much fun to make with children. Jam tarts are a perfect beginner baking recipe since they only require a few ingredients and less than an hour to make. Bake our easy jam tarts and they'll instantly become a family favourite - plus, you can make them in less than half-an-hour if you use ready-made pastry.

To get started with this particular recipe, we must prepare a few ingredients. You can have jam tarts using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jam Tarts:
  1. Get 500 g Butter
  2. Make ready 1 and half cup of Sugar
  3. Get 3 Eggs
  4. Get 2 Teaspoons Vanilla Essence
  5. Take 7 Cups Flour
  6. Make ready 3 Teaspoons baking powder
  7. Get 200 g Apricot Jam
  8. Get 400 g Cinnamon
  9. Get 100 g Coconut

Jam Tarts start with a sweet and buttery tart shell that is filled with your favorite jam. Lovely with a small dollop of whipped or clotted cream. To create this tart, reader Anita Flora added a few shortcuts to her mother's original fruit crostata recipe: "I used jam instead of fruit and changed the topping to a crumb rather than a lattice, which makes it. EASY and QUICK to make PERFECT for Home Baking.

Steps to make Jam Tarts:
  1. Mix Butter and Sugar until the sugar dissolves. Add flour and baking powder and mix until a dough is formed.
  2. Take a quarter of the mixed dough and put into a bowl. Add coconut then mix.
  3. Put the quarter dough into fridge. Take the rest of the dough and put into battered oven pan and press it all over the pan.
  4. Take jam and spread it it on top of dough which has been pressed onto a pan. Sprinkle cinnamon.
  5. Remove the dough which was placed in the fridge.
  6. Using a grater, grate the dough from the fridge onto dough that is placed onto the pan
  7. Preheat oven to 180 deg. Place dough into oven and bake for 20-30 minutes
  8. Allow to cool off and cut into squares.

See more ideas about Jam tarts, Jam, Food. You can use any jam in the tarts, whichever suits best. Top tip from my mum: it's a good way to use up leftover pastry. I hope I do you proud mum! These sweet little treats are simple to bake and great way to get the kids involved.

So that is going to wrap this up with this exceptional food jam tarts recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!