Meat and Firm Tofu Stuffed Peppers
Meat and Firm Tofu Stuffed Peppers

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, meat and firm tofu stuffed peppers. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat and Firm Tofu Stuffed Peppers is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Meat and Firm Tofu Stuffed Peppers is something which I’ve loved my entire life.

Stir-fry tofu, onion, and garlic in skillet. Add pepper, parsley, and chopped pepper tops. Tired of your everyday scrambled egg recipe?

To get started with this recipe, we must first prepare a few components. You can cook meat and firm tofu stuffed peppers using 15 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Meat and Firm Tofu Stuffed Peppers:
  1. Get 5 Bell peppers (small)
  2. Make ready 100 grams Firm tofu
  3. Get 100 grams Ground mixed pork and beef
  4. Take 1/2 Onion (small, finely chopped)
  5. Take 2 tbsp Panko
  6. Prepare 1 Eggs (medium or large)
  7. Get 1 dash Salt and pepper
  8. Take 1 small amoun Nutmeg (optional)
  9. Make ready 1 Plain flour
  10. Get 50 ml Water (to steam)
  11. Get For the Japanese style ankake sauce - for 2 peppers
  12. Take 1 tbsp Soy sauce, mirin
  13. Make ready 1 tsp Honey (or sugar)
  14. Make ready 2 tbsp Dashi stock (or water + dashi stock granules)
  15. Make ready 1/2 tsp Katakuriko

Bottom: firm and extra-firm blocks being pressed under tomato cans. Pressing: This is the most common Citrus-Marinated Tofu With Onions and Peppers ยป White Tofu, Sesame, and Vegetable Salad Best Uses: Stuffed with sushi rice or added to brothy soups Aburaage and Inari Recipes Tofu Stuffed Peppers. With small paring knife, cut out top of each green pepper and scoop out seeds and inner membrane. Optional step for firmer tofu: Blot the tofu dry, wrap in a clean kitchen towel and place a cutting board on top.

Steps to make Meat and Firm Tofu Stuffed Peppers:
  1. Wrap the tofu in paper towel, put on a heatproof dish, and microwave for 2 to 3 minutes. (When it starts to steam in the microwave, it's good!)
  2. Cool the tofu a little, and drain off any water that's come out of it. Crush it up with a fork and leave it until it has cooled completely.
  3. Wash the bell peppers, cut in half and take out the seeds.
  4. Pat the peppers dry with paper towels, and dust with flour (shake off the excess).
  5. Combine the finely chopped onion, panko, ground meat, egg, salt and pepper and nutmeg in a bowl, and mix and knead.
  6. It's good to go when it's sticky!
  7. Add the crumbled tofu using your hands or a fok.
  8. Mix together well to make the filling.
  9. Stuff it into the bell peppers. The filling should form a mound above the peppers.
  10. Heat vegetable oil (not listed) in a frying pan. Put in the peppers meat side down, and cook over medium heat for about a minute.
  11. When they are browned, turn them over. Add 500 ml of water, cover with a lid, and steam-cook for 2 to 3 minutes.
  12. Take the lid off and let the moisture in the pan evaporate. If the juices run clear when you poke one with a bamboo skewer, they are done. (If the juices are red that means they are still raw inside!)
  13. For the Japanese-style ankake sauce: Add all the sauce ingredients into the frying pan after removing the stuffed peppers. When the sauce has thickened, it's done. Pour it over the peppers, and sprinkle on some sesame seeds if you have them.
  14. If you have any leftover stuffing, form into mini-burgers and pack in your bentos!
  15. I added ketchup to the mini-burgers for bento.

Add the oil, turn the heat to medium-high and add the peppers. Stir-fry for a couple of minutes, until the peppers begin to soften, and add the garlic and ginger. Divide the tomatoes among the pepper halves and broil for two minutes. Place two pieces of tofu in. The Tofu Stuffed Peppers recipe out of our category fruit-vegetable!

So that is going to wrap it up with this exceptional food meat and firm tofu stuffed peppers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!