Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, oatmeal carmelitas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Oatmeal Carmelitas is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Oatmeal Carmelitas is something that I’ve loved my entire life.
A chewy chocolate filling rests on an oatmeal-brown sugar crust in these winning bars. These will go on the regular rotation, and I imagine the base would make a great oatmeal cookie recipe by itself. Oatmeal Carmelita Bar Recipe - A layer of oatmeal shortbread topped with pecans, chocolate and a caramel sauce, and finished off with a crumb topping.
To get started with this recipe, we have to first prepare a few ingredients. You can have oatmeal carmelitas using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Carmelitas:
- Take All-Purpose Flour
- Make ready Baking Soda
- Take Quick Cooking Oats
- Prepare (packed) Brown Sugar
- Get (melted) Butter
- Take Salt
- Take Chocolate Chips
- Make ready Caramel Icecream Topping*
- Prepare All-Purpose Flour
- Get * Can use homemade caramel sauce
Take one bite and you'll be hooked! These oatmeal carmelitas have two components: the buttery oat layer that doubles as the topping and the crust, and the gooey caramel filling. Here's what we'll need to make these oatmeal caramel bars Carmelitas recipes don't get any better than these oatmeal carmelitas Forgive me. I went a little picture crazy on the Oatmeal Carmelitas.
Steps to make Oatmeal Carmelitas:
- Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch square pan.
- Combine the 1 cup flour, baking soda, oats, brown sugar, salt and melted butter. Mix to combine, mixture will be very crumbly. Press half of the mixture into the bottom of the prepared pan.
- Bake at 350 degrees F (175 degrees C) for 10 minutes.
- Let cool slightly then sprinkle over the crust the chocolate chips and chopped nuts. Mix the caramel ice cream topping with the 3 tablespoons of flour and drizzle over the chocolate chips. Top with the remaining oatmeal mixture. You will need to break it into small pieces to cover.
- Bake at 350 degrees F for 15 minutes. Let bars cool before cutting.
It's just that they are so pretty! These oatmeal carmelitas are layered with gooey caramel and creamy chocolate and covered in a delicious oatmeal cookie crust. Oatmeal Carmelitas are a super easy to make bar recipe with a gooey caramel and chocolate middle. The crust and the topping are made out of the same mixture of flour, oats, brown sugar, and butter. These Oatmeal Carmelitas are the best ever!
So that’s going to wrap this up with this exceptional food oatmeal carmelitas recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
