Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, multi purpose gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hi, Please try and let us know if you liked our multi purpose gravy recipe. Take water in a bowl and add Onions, green chillies, tomatoes, cloves, cinnamon, biryani flower, coriander seeds, meera, roasted sesame seeds, ground nuts. We always struggle to eat the healthy vegetables.
Multi Purpose Gravy is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Multi Purpose Gravy is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have multi purpose gravy using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Multi Purpose Gravy:
- Take 2 medium sized onion
- Get 2 medium sized Tomatoes
- Make ready Few Garlic
- Prepare 7-8 cloves
- Make ready 1 tblspn pepper
- Make ready Few dried red chillies (Bedgi)
- Take 2 tbsp coriander seeds
- Make ready 2 tbsp jeera / cumin seeds
- Get 1/2 cup cashew nuts
- Make ready 1/4 tbsp watermelon seeds
- Make ready 1 bay leaf
- Make ready 2-3 star anise
- Prepare 1-2 cinnamon stick
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Steps to make Multi Purpose Gravy:
- Soak cashew nuts and watermelon seeds together in hot water.
- Dry roast all ingredients together.
- Take a pan, add oil. Add garlic and onion. Cook it for some time, add tomatoes. Cover it and cook it for some time.
- Let it cool. Mix all three steps and grind it into a coarse paste. Add dried red chilli and turmeric.
- Make any Curry out of this or add a tblspn in any curry. Keep it frozen.
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