Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tandoori chicken drumstick. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Tandoori chicken drumstick is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Tandoori chicken drumstick is something that I’ve loved my entire life. They’re fine and they look fantastic.
Chicken tandoori is simply chicken marinated in yogurt, citrus, and spices, then grilled or broiled. The name comes from the cylindrical clay oven — or tandoor — in which the dish is traditionally prepared. I just love Spiceology and their amazing blends.
To get started with this recipe, we must first prepare a few ingredients. You can cook tandoori chicken drumstick using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tandoori chicken drumstick:
- Prepare As required Chicken drumsticks
- Prepare 100 gm curd
- Make ready 1 tablespoon kitchen king masala
- Take 1 tablespoon garam masala
- Prepare 1 teaspoon red chilli powder
- Get 1 tablespoon mustard oul
- Make ready 1 lemon juice
- Prepare 1 tablespoon ginger garlic paste
- Make ready to taste Salt
- Make ready 1 tablespoon oil
Add the drumsticks to the yoghurt marinade and wiggle them around until they are completely coated in the marinade. Tandoori Chicken Drumsticks and Roasted Red Onions. This tender roasted chicken recipe is packed with warm spices including garam masala. Tandoori chicken is a lovely Indian chicken recipe which is characterised by the red colouring of the marinade and the creamy yet tangy flavouring of the yogurt.
Steps to make Tandoori chicken drumstick:
- Clean and marinate chicken drumstick with lemon juice
- Take curd.. Add all masalas.. Mustard oil.. Salt.. Ginger garlic paste
- Add drumsticks in curd marination.. Leave for 30 mins
- Take pan… Add oil.. Put marinated chicken drumsticks..
- Cover it and cook on low flame.. Till all water dries and chicken is tender soft
- Finally roast it on flame for that beautiful black marks… And smoky flavour
- Serve hot with salad and mint chutney
Although I got this recipe from my mum, I. Developed for CFC by Chef Fouad El-Jadayel, Executive Chef at Centurion Conference and Event Center. This is a very simple Indian recipe that can be enjoyed by. Make tandoori chicken on your grill! Chicken tandoori is simply chicken marinated in yogurt, citrus and spices, then grilled or broiled.
So that’s going to wrap this up with this exceptional food tandoori chicken drumstick recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
