Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread
Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mike's chicken kabobs with tatziki sauce & naan bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Grilled Chicken Kabobs with Tzatziki Sauce Chicken kabobs is the Greek version of meat on a stick. In this recipe, the chicken kabobs are served with a cucumber-dill sauce called tzatziki.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
  1. Make ready ● For The Brined Chicken [brine 24 hours]
  2. Make ready 3 Pounds Chicken Breasts [1" cubed]
  3. Prepare 1/2 Cup Granulated Sugar
  4. Take 1/2 Cup Kosher Salt
  5. Get 2 tbsp Granulated Garlic
  6. Prepare 2 tbsp Granulated Onion
  7. Prepare ● For The Chicken Marinade [1 tsp a piece or to taste]
  8. Prepare Fresh Ground Black Pepper
  9. Prepare Ground Cumin
  10. Make ready Garlic Olive Oil
  11. Prepare White Pepper
  12. Get Lemon Pepper
  13. Prepare 4 Dashes Liquid Smoke [not extract]
  14. Make ready Granulated Garlic
  15. Get Granulated Onion
  16. Get Italian Seasoning
  17. Make ready Red Pepper Flakes
  18. Prepare Dried Oregano
  19. Get ● For The Tatziki Sauce
  20. Take 1 Pound Sour Cream
  21. Get 1/2 Cup Oikos Plain Greek Yougart
  22. Take 2 EX LG Firm Cucumber [de-seeded - fully drained]
  23. Make ready 2 tbsp Fresh Dill
  24. Get ● For The Fresh Vegetables [as needed]
  25. Prepare Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
  26. Get Red Onions [quartered]
  27. Get Brown Mushrooms [left whole]
  28. Get White Onions [quartered]
  29. Make ready White Mushrooms [left whole]
  30. Make ready Yellow Zucchini [rounds]
  31. Get Cherry Tomatoes [all colors]
  32. Prepare ● For The Sides / Toppers
  33. Take Lemon Wedges
  34. Take Leaves Fresh Cilantro
  35. Get ● For The Bread [grilled]
  36. Prepare Naan Bread
  37. Take Flour Tortillas

Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce. Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient measurements. Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over.

Instructions to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
  1. Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
  2. Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
  3. For your Tatziki Sauce.
  4. Mix everything in the Tatziki Sauce section together and chill well.
  5. Drain your chicken and pat dry.
  6. Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
  7. Fully marinated chicken pictured.
  8. Gather your fresh vegetables. Chop all at 1 1/2" pieces.
  9. Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
  10. Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
  11. Fully cooked / charred meat and vegetables pictured
  12. Enjoy!

Tzatziki Sauce is a lusciously creamy, flavorful sauce or dip that is HEALTHY and EASY! Tzatziki Sauce is a versatile condiment that will make all If you love Greek food, you are familiar with tzatziki sauce and probably order extra sides of it with your kabobs and gyros. If not, let me introduce you to. Served with tzatziki and seasoned with all the right spices, these lamb kabobs are perfect for a quick Greek-inspired dinner. Seasoned with eastern European spices like cinnamon, coriander, cumin, and nutmeg and served with a freshly made tzatziki yogurt sauce for dipping, these lamb kabobs will.

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