Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mocha mousse cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mocha mousse cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Mocha mousse cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
How to make matcha adzuki mousse cake, mocha mousse cake filling, mocha mousse cake home cooking With an Oreo crust and layers of creamy mousse. The cake is so moist, the mocha filling rich, and the frosting light and fluffy.
To get started with this recipe, we have to first prepare a few ingredients. You can have mocha mousse cake using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mocha mousse cake:
- Make ready For Dark chocolate cake:
- Make ready 3/4 cup maida
- Prepare 3/4 cup sugar
- Prepare 1/4 cup milk
- Prepare 1/2 tsp baking powder
- Prepare 1/4 tsp baking soda
- Take 1/4 cup oil
- Prepare 1/4 cup cocoa powder
- Get 50 gms dark chocolate
- Prepare 1/2 cup hung curd
- Make ready 1/4 tsp Vanilla essence
- Get For mocha mousse:
- Get 1/2 cup whipping cream
- Make ready 75 gms dark chocolate
- Prepare 1 small pouch coffee
Chocolate Mocha Mousse Cake, Death By Chocolate With Mocha Mousse, Baking Dark Chocolate Kumquat… Mocha Mousse Cake. Login or register to rate and review recipes! Fluffy vanilla sponge cake, coffee &chocolate mousse, caramel, peanuts.
Instructions to make Mocha mousse cake:
- RECIPE- - CAKE:- - Take a double boiler (or make one as depicted in the video) and then add in Chocolate. Let this chocolate melt and then add milk and sugar and mix till it becomes smooth. Then to this mixture, add maida and mix with a spatula. Add hung curd and mix well. Add in the oil and cocoa powder bit by bit. Then add the baking soda and powder and vanilla extract and mix. Bake this for 20-25 mins if not using an oven or 15-20 mins in preheated oven on 180°c.
- MOCHA MOUSSE: Whip your whipped cream until stiff peaks form. Melt the chocolate and add coffee powder to it.(add a bit of butter too) then fold this Chocolate into the whipped cream until combined and then freeze in freezer for about 15 minutes.
This cake is exactly what it seems. It's composed of three layers, each one very different from the other, but also each one. A luscious flourless chocolate mousse cake that requires no cooking - except for some stovetop melting. Surprisingly easy despite the oohs and ahhs you'll receive!!! Peppermint Mocha Mousse Cake is the perfect party cake!
So that’s going to wrap it up with this exceptional food mocha mousse cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
