Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chewy oatmeal raisin cookies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
These cookies are easy to make and so delicious! Is there anything better than a soft, thick, and chewy cookie? I've always been a huge fan of So today I wanted to share a simple and classic oatmeal raisin cookie recipe with you.
Chewy Oatmeal Raisin Cookies is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chewy Oatmeal Raisin Cookies is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chewy oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chewy Oatmeal Raisin Cookies:
- Take All purpose flour
- Take Baking soda
- Prepare Ground nutmeg (optional)
- Make ready Salt
- Get Butter or margarine
- Prepare Packed brown sugar
- Make ready Granulated white sugar
- Get Egg
- Take Sour cream
- Take Vanilla extract
- Prepare Rolled oats
- Make ready Raisins or chocolate chips
Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. This Chewy Oatmeal Raisin Cookie recipe will surely be your new tried and true oatmeal cookie recipe. It's a good thick old-fashioned cookie with a little cinnamon and raisins. The best Oatmeal Raisin Cookie recipe ever!!
Instructions to make Chewy Oatmeal Raisin Cookies:
- Preheat oven to 350°F.
- Combine the flour, baking soda, nutmeg, and salt in a small bowl and set aside.
- In a large bowl cream together butter or margarine, and both types of sugar.
- Add in the egg and sour cream. Beat together. Add in the vanilla extract. Beat in.
- Gradually beat in the dry ingredients, oats, and raisins.
- Spoon into a greased baking sheet. Let bake until golden brown for 10-12 minutes.
- Let cool for 10 minutes and enjoy.
These cookies are extra moist, soft & chewy! A tried, tested and perfected America's Test Kitchen recipe. If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! It's crispy on the edges, moist and. This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.
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