Tandoori tangdhi
Tandoori tangdhi

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tandoori tangdhi. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Tandoori tangdhi is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Tandoori tangdhi is something which I have loved my whole life.

Learn how to make Tandoori Chai at home with Chef Ruchi Bharani on Rajshri Food. Do you always wonder how do they make Tandoori Chai in tea stalls? Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven).

To get started with this particular recipe, we must prepare a few ingredients. You can have tandoori tangdhi using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tandoori tangdhi:
  1. Take 250 gms Hung curd
  2. Take 2 tbsp Red chilli powder
  3. Make ready 2 tbsp Corinander powder
  4. Prepare 1 tbsp Garam masala
  5. Get 1 tbsp Chat masala
  6. Get 3 tbsp Mustard oil
  7. Take 2 tbsp kitchen king powder
  8. Prepare 2 tbsp Deggi mirch powder
  9. Take 1 tbsp Black salt
  10. Make ready 1 tbsp kasuri methi
  11. Get 200 gms chicken
  12. Prepare As per taste salt

This recipe uses a regular home oven with pizza or baking stone which provides a similar effect to the. A tandoor (/tænˈdʊər/ or /tɑːnˈdʊər/) also known as tannour is a cylindrical clay or metal oven used in cooking and baking. Tandoori - a real taste of india. At Tandoori, we have a passion for making customers have an enjoyable time - Delicious genuine Indian food, newly renovated beautiful interiors and great staff.

Instructions to make Tandoori tangdhi:
  1. In a bowl take hung curd whisk it then add mustard oil then add all masala, cook it and add chicken and mix it properly.
  2. Migrante chicken for 10 hours in freeze after 10 hours bake in oven for 25 mints 200 degree Serve hot with mint chutney.
  3. Enjoy with family and friends.

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So that is going to wrap this up for this special food tandoori tangdhi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!