Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's ez chicken fried steak & sides. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mike's EZ Chicken Fried Steak & Sides is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Mike's EZ Chicken Fried Steak & Sides is something that I’ve loved my entire life. They’re nice and they look wonderful.
Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now. Fans, friends, and colleagues have been saddened by the lack of activity on the "Mike's Chicken Fried Steak Review" blog.
To begin with this recipe, we must first prepare a few components. You can cook mike's ez chicken fried steak & sides using 34 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's EZ Chicken Fried Steak & Sides:
- Get ● For The Meat [fried]
- Make ready 1.5 Pounds Cubed Lean Beef [4 large 1/4" thin patties]
- Get ● For The Flour Dredge [whisk well]
- Make ready 2 Cups AP Flour
- Prepare 1/2 Cup Panko Bread Crumbs
- Take 1 tsp Hot Paprika
- Get 1/2 tsp Cayenne Pepper
- Get 1 tsp Granulated Garlic Powder
- Get 1 tsp Granulated Onion Powder
- Make ready 1 tsp Fresh Ground Black Pepper
- Make ready 1 tsp Creole Seasoning
- Get 1 tbsp Dried Parsley
- Prepare ● For The Egg Coating Mixture [whisk well]
- Take 2 LG Egglands Best Eggs
- Get 1 Cup Whole Milk Or Buttermilk [more if needed]
- Get ● For The Sweet Corn [microwaved]
- Prepare 2 Cans Sweet Corn [fully drained]
- Take 2 tbsp Sweet Butter
- Take 1 tbsp Dried Parsley
- Make ready 1 tbsp Dried Chives
- Take to taste Salt
- Take ● For The Mashed Potatoes [microwaved]
- Prepare 2 (24 oz) Box Bob Evans Original Mashed Potatoes [great brand!]
- Take ● For The White Southern Gravy [whisk very well while simmering]
- Take 2 Packages White Country Gravy [your choice of brand]
- Prepare as needed Whole Milk Or Water [as per manufactures directions]
- Take ● For The Oils [as needed - just enough to fry meat]
- Get Vegetable Oil
- Take 2 tbsp Salted Butter
- Get ● For The Sides [as needed]
- Get Your Favorite Hot Sauce
- Get Texas Sliced Buttered Toast
- Get Over Easy Fried Eggs
- Take Instant Fried & Browned Hashbrowns
Chicken fried steak and country fried steak are often considered one and the same, but Southerners (Texans in particular) would like you to know that. Chicken-fried steak was one of my mother's specialties and this approximates her "recipe." The gravy is absolutely awesome and is just like you might find at a good family restaurant! This makes really good chicken fried steak.the gravy just needed a little extra garlic salt and pepper. Looking to make vegan chicken fried steak, aka country-fried steak?
Instructions to make Mike's EZ Chicken Fried Steak & Sides:
- Here's the bulk of what you'll need.
- Wait for the oils to heat up well without burning your butter.
- Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil.
- Fry on both sides for 2 minutes until crispy and golden brown.
- Drain on thick paper towels.
- Make your white gravy as per manufactures directions. Whisk constantly while simmering.
- Heat up your corn in the microwave with butter, dried parsley and salt to taste.
- Microwave your potatoes and stir well half way thru.
- Enjoy!
By using seitan, this American classic fried food can be turned meatless in an hour. You can use my fried chicken breading method with any seitan to make your own version of a vegan chicken fried steak. It's the BEST chicken-fried steak I've ever had. Remove steak to wire rack in a jellyroll pan. Cube steak is the name of a cut of beef.
So that is going to wrap this up with this special food mike's ez chicken fried steak & sides recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
