Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chole pulao. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Let's make today chole pulao ,my recipe here for #chole pulao is simple and easy to cook. If you like my video don't forget to subscribe my channel and. How to make Chole Pulao-Make this pulao with chickpeas and chhole masala.
Chole pulao is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Chole pulao is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chole pulao using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chole pulao:
- Make ready 1 cup Basmati rice soaked for 30 minutes
- Make ready 1/2 cup Boiled chickpeas
- Prepare 1 Onion chopped
- Prepare 2 Green chillies
- Take 1 tbsp Oil
- Make ready 1 tbsp Ghee
- Get 1 Bay leaf
- Take 1 pinch Hing / asafoetida
- Make ready 1 Tomato chopped
- Make ready as needed Green coriander leaves for garnishing
- Make ready 1 tsp Garam masala
- Make ready 1 stick Cinnamon
- Make ready 5 Peppers
- Prepare 2 Cardamom
- Prepare Cloves 5
- Make ready 1/2 tsp Turmeric powder
- Prepare to taste Red chilli powder as preferred
- Take to taste Salt
Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy. Chole Semiya Pulao recipe is a delicious combination of Vermicelli along with high protein chickpeas. We always make Chole Biryani or Chole Pulao but have you ever tried making this Chole Semiya?
Instructions to make Chole pulao:
- Heat oil and ghee in a pressure cooker. Add bay leaf and the whole cloves pepper cinnamon and cardamom.
- Add chopped onions and green chillies. Add tomatoes. When done add turmeric powder and salt. Add the chickpeas. Add red chilli powder. Cook for a few minutes.
- Add rice and mix. Add 2 cups of warm water. Add the garam masala. Cook for one whistle. Remove the pressure with a spoon and add coriander leaves and fluff the rice with a fork.serve with raita
The chole pulao has to be made with basmati rice and ghee or else something will be a little amiss I served the chole pulao with palak raita and onion-tomato salad-kachumber. See more ideas about Pulao, Indian food recipes, Pulao recipe. This step by step photo recipe of palak pulao uses both spinach puree and chopped spinach for nice color, flavor and texture; The. Chana Pulao is delicious and healthy variation for vegetable pulav. Kabuli Chana Pulao is an excellent dish for your daily meals.
So that’s going to wrap this up for this exceptional food chole pulao recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
