Mike's Creamy Seafood Spread On Bagels & Crostinis
Mike's Creamy Seafood Spread On Bagels & Crostinis

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's creamy seafood spread on bagels & crostinis. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mike's Creamy Seafood Spread On Bagels & Crostinis is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Mike's Creamy Seafood Spread On Bagels & Crostinis is something that I’ve loved my entire life.

A creamy appetizer that is great on crackers. with veggies, or used as a spread on bread. Reduced-fat cream cheese is as indulgent as regular when brightened with a rainbow of veggies; whole-wheat bagels supply long-lasting energy. Creamy Vegetable Spread on Whole-Wheat Bagels. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this recipe, we have to prepare a few ingredients. You can have mike's creamy seafood spread on bagels & crostinis using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Prepare ● For The Seafood [all seafood fine chopped]
  2. Prepare 1 Cup King Crab Leg Meat
  3. Make ready 1 Cup Lobster Tail Meat
  4. Get 1 Cup Flaked Salmon
  5. Get 1 Cup Shrimp
  6. Get 1/4 Lemon Juiced
  7. Take ● For The Creams [all room temp]
  8. Get 2 (8 oz) Packages Philadelphia Cream Cheese
  9. Make ready 1 tsp Fresh Dill Weed
  10. Get 2 tbsp Fresh Sour Cream
  11. Take ● For The Vegetables [all vegetables fine chopped or minced]
  12. Take 1/3 Cup Celery
  13. Prepare 1/2 tsp Fresh Dill
  14. Prepare 1/4 Cup Fresh Chives
  15. Make ready 1/4 Cup Fresh Parsley
  16. Take 1/2 tsp Fine Minced Garlic
  17. Get ● For The Seasonings
  18. Get 1/2 tsp Old Bay Seasoning
  19. Prepare 1/4 tsp Lemon Pepper
  20. Prepare 1/4 tsp Celery Seeds
  21. Take ● For The Breads
  22. Take Assorted Fresh Toasted Bagles
  23. Prepare Stonefire Naan Breads
  24. Get Assorted Quality Crackers
  25. Take Fresh Quality Crostinis
  26. Make ready Sliced Lemon Wedges

The spread was very good, however I would use half or less of the capers. This creamy seafood dish makes a delicious meal, and it can be made with whatever seafood you like or have on hand. The shrimp and lobster combination is With its creamy sauce, the dish is similar to a lobster Newburg or shrimp Newburg. This Bagel recipe is perfect for making chewy, homemade bagels in your own kitchen!

Steps to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Fine chop your seafood.
  2. Fine chop your vegetables and add to seafood. Mix well.
  3. Mix everything else together well and chill for a few hours.
  4. Smear on bagles, crostinis or, quality crackers.
  5. Fresh Stonefire Naan Breads pictured.
  6. Fresh crostinis pictured.
  7. Garnish with fresh chives and lemon wedges. Enjoy!

They take a bit of elbow grease and a bit of technique, but I'll walk you step-by-step through the process in the post and in the how-to video below the recipe! Unlike many recipes, mine calls for no strange ingredients and. Table of contents : - Mike's Creamy Seafood Spread On Bagels & Crostinis - Imitation Crab Salad on Crostini topped with a poached Egg - Italian Herbed Baguette for Crostini - Avomato Bruschetta With Poached Egg And Alfalfa - Beef tapa - Whipped Feta Crostini - My bruschetta - Tapenade Crostini. I evaluate not just the spread and price, but also the atmosphere of said restaurants, all situated in various well-known hotels in Singapore. In a separate small bowl, toss together the shrimp and scallops.

So that is going to wrap this up with this special food mike's creamy seafood spread on bagels & crostinis recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!