Devil Momos
Devil Momos

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, devil momos. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Devil Momos is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Devil Momos is something which I have loved my entire life. They are fine and they look fantastic.

Today, let's cook together Devil Momos Recipe, which is a super soft melt in mouth gravy chilli momos dish, because of the way we cook it! Hello everyone in this video i have shown how to make Devil momos at home. Momo is a type of South Asian steamed filled dumpling.

To get started with this recipe, we must first prepare a few ingredients. You can have devil momos using 35 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Devil Momos:
  1. Prepare For momos Dough
  2. Get 1 1/2 cup maida/All purpose flour
  3. Prepare 1 teaspoon Salt
  4. Take As needed Water
  5. Get 2 teaspoon oil
  6. Make ready For Filling
  7. Prepare 1 cabbage (medium)
  8. Take 2 onions(chopped)
  9. Prepare 50 gm paneer (grated)
  10. Get 2 carrots(grated)
  11. Get 2 tablespoon chilli sauce
  12. Take 1 inch Ginger
  13. Prepare 1 teaspoon black Pepper Powder
  14. Take 1 teaspoon Salt
  15. Take as needed Oil (greasing and cooking)
  16. Make ready For Chutney
  17. Take 4 Tomatoes
  18. Make ready 1 teaspoon salt
  19. Make ready 8 garlic cloves
  20. Prepare 6-7 dry red chillies (soaked for less spicy)
  21. Take 1 teaspoon Sichuan pepper
  22. Make ready For Devil Fry
  23. Prepare 1 capsicum (diced)
  24. Make ready 1 onion (diced)
  25. Take 1 onion (chopped)
  26. Take 4 tablespoon garlic (chopped)
  27. Get 1/4 teaspoon Salt
  28. Prepare 1/2 teaspoon Black pepper powder
  29. Make ready 1 tablespoon ketchup
  30. Take as needed Red food colour
  31. Prepare 1/2 teaspoon Soya sauce
  32. Make ready 1/2 teaspoon vinegar
  33. Get 1 glass water
  34. Prepare 2 tablespoon corn starch
  35. Prepare 4 tablespoon oil

Since acquiring his Devil Fruit powers, he has a peculiar habit of transforming into his dragon form Using her Devil Fruit power, she turned the men's room into abstract art and did the same to Nami. Raphtalia (Tate no Yuusha no narigari). Maria Naruse (Shinmai Maou no Testament / The Testament of Sister New Devil). Devil Momos Recipe - Softest Kalsang Style Chilli Gravy Momo CookingShooking.

Steps to make Devil Momos:
  1. Take carrot,cabbage and onions in a bowl add salt and keep it aside for 15 mins…then squeeze the veggies and take out extra moisture…then add paneer,ginger,black pepper,salt and chilli sauce…and mix well..filling is ready
  2. Mix the ingredients of dough…and let it rest for 15 mins…then make momos of your favourite shape…and steam it for 6-8 mins..keep it aside once it is steamed
  3. For chutney blend all the chutney ingredients and make it a thick chutney don't add water
  4. For devil dry…..take oil in wok add diced onions and capsicum and then add steamed momos which u kept aside…stir fry it…don't make it brown…just for 2-3 mins on high flame… then take out the momos only and keep it aside
  5. Then add garlic and chopped onions together in the wok then add chutney,sauces,vinegar,salt,pepper and food colour once the chutney starts releasing oil add 1 glass water….let it boil..then add cornstarch slurry…and add more half glass of water if needed…once the gravy starts thickening add momos and just cook for 2-3 mins and switch off the gas
  6. Serve hot 🤤🤤🤤these juicy momos

Check out Devil-Momo-chan's art on DeviantArt. Love this devil momo crochet Doll! Always purchase pattern from Lydia whenever that's new doll done by her. See more ideas about Highschool dxd, Dxd, Momo. Momo e no Tegami DEvil-sub Arab-sub.

So that is going to wrap it up for this special food devil momos recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!