Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fruit custard. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fruit Custard is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Fruit Custard is something which I’ve loved my whole life.
Fruit custard is a dessert made by mixing chopped seasonal fruits with chilled cusard sauce. Pour the custard over the fruits. Garnish fruit custard with some pomegranate seeds.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fruit custard using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Custard:
- Take 2 1/2 cups Milk
- Get 4 cups Chopped Fruits (Strawberry, Grapes etc)
- Make ready 6 tbsp Sugar
- Get 2 1/2 tbsp Custard Powder (Raspberry Flavour)
- Take 1/4 tsp Vanilla Essence (Optional)
- Get 1 packet Instant Jelly (Raspberry Flavour)
Fruits custard is a popular dessert for parties and family gatherings. Mixed fruit custard is traditionally prepared with multiple fruits and a custard mix prepared from cream, milk and eggs. Fruit Custard is one of the most delicious and healthy desserts and is very easy to make no matter what the occasion is. This fruit custard is nothing but a simple fruit salad with custard sauce.
Steps to make Fruit Custard:
- Take milk in a heavy bottomed vessel and bring it to a simmer.
- Take 1/4 cup of warm milk and add the custard powder to it. Mix well without any lumps.
- Add this custard milk back to the boiling milk and mix well.
- Add sugar and vanilla essence and keep stirring in a low flame.
- Stir continuously to prevent lumps from forming.
- Cook until the mixture thickens.
- Turn off the flame and let it cool completely. This will thicken more as it cools.
- Add chopped fruits to the prepared custard and combine.
- Refrigerate it. When chilled add jelly to it and Serve.
- Or alternatively, You can also chill the custard first and then add the fruits and the jelly before serving.
- Make jelly as per packet direction and chill in refrigerator till ready.
Custard is a variety of culinary preparations based on milk or cream cooked with egg yolk to thicken it, and sometimes also flour, corn starch, or gelatin. Depending on the recipe, custard may vary in consistency from a thin pouring sauce (crème anglaise) to the thick pastry cream (crème pâtissière). Fruit custard, mixed fruits in delicious creamy custard, is a quick and easy to make milk based In this recipe, readymade vanilla flavored custard powder is used to make thick and creamy milk. Fruit custard recipe - mixed fruits are added into sweet, rich and creamy custard sauce. This is an dEASY dessert recipe and loved by all whether kids or adults.
So that is going to wrap this up for this exceptional food fruit custard recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!