Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mutton chops fry. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Best Starter - Bakrid Special By Cook With Fem - English Subtitles. This is a dry pan fry mutton chops, which you can enjoy as a starter or as a side dish with your meal. The mutton chops fry are marinated twice to give much.
Mutton Chops fry is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Mutton Chops fry is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mutton chops fry using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Chops fry:
- Prepare 600 gm mutton chops cleaned and washed
- Take 2 tbsp ginger garlic paste
- Prepare 1 tsp green chilli paste
- Prepare 1 tbsp red chilli powder
- Prepare 1 tbsp coriander powder
- Make ready 1 tbsp cumin powder
- Take 1 tsp kitchen king masala
- Make ready 1 tsp black pepper powder
- Take To taste Salt
- Take 2 eggs
- Prepare 1/4 tsp black pepper powder
- Take 3/4 cup bread crumbs
- Take As needed Oil for frying
Fried Mutton Chops or the spicy mutton chops fry recipe is a great starter recipe. Mutton fry recipe - Spicy, hot and delicious andhra style mutton fry. Serve it with rice or chapati. Heat a pan with ghee or oil.
Instructions to make Mutton Chops fry:
- In a pressure cooker add the chops, ginger garlic paste, green chilli paste, red chilli powder, coriander powder, cumin powder, kitchen king masala, black pepper powder, salt, halfcup water and mix well. Cook first on high flame till first whistle then on slow flame till second whistle. Or cook till tender as pressure cookers differ
- If there is water left cook till the water dries and chops are well coated with the masala
- In a deep plate whisk the eggs with salt and black pepper powder. Put the bread crumbs in the plate
- Heat oil in a pan. Take the masala coated chop and first dip in bread and then dip in egg and fry on medium flame till golden in colour on both sides. Remove on a kitchen paper tissue.serve hot.
If not going to consume right away then use. Fried Mutton Chops - Bring an exotic taste of chops by marinating them in yogurt and spices. Fried Mutton Chops with Cheesy Potatoes and Date Truffles - Mutton chops are usually cooked by the. Mutton chops represent a facial hair style that may span many generations. Read our guide on how to In other words, the mutton chops have a vintage look and style that never seems to go away no.
So that’s going to wrap it up for this exceptional food mutton chops fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
