Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, navratan korma. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Navratan korma recipe With step by step photos - aromatic, flavorful and mildly sweet vegetable Navratan korma is one recipe which I always dreaded making. Just the name of this dish would scare. Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry.
Navratan korma is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Navratan korma is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook navratan korma using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Navratan korma:
- Get 1 cup chopped Cauliflower
- Get 1 Cup peas
- Prepare 1 cup chopped carrots
- Take 1 cup chopped capsicum
- Take 1 Cup chopped potato
- Take 1 cup chopped bottle guard
- Prepare as required Khada masala such as cinnamon, cardmon
- Get 1 tsp Cumin seeds
- Get as per taste Salt
- Get 2 tsp sugar
- Take 1 tsp kitchen king masala
- Make ready 1 tbsp corn flour
- Make ready Half cup milk
- Make ready For White greavy
- Take 1 pc onion
- Prepare 4-5 garlic clove
- Take as required Cashew nuts
- Make ready 1 tbsp ginger garlic paste
Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. I tried this recipe…It was awesome. This was the first time i have ever tried Navratan korma…. Navratan Korma is a delicious and a very popular Mughlai dish.
Steps to make Navratan korma:
- Firstly boil all The veggie in open pan
- Make a fine paste of cashew,onion,ginger garlic
- Now heat a pan add cumin seeds and laung cloves,cinnamon,bayleaf,cardmon and saute it well
- Now add white greavy and allow it to cook
- When oil get saperate add boil veggies,salt,sugar,garam masala and allow it to cook
- Take half cup of milk and add 2 tbsp corn flour and make slury and add in a curry
- Cook it for 4 or 5 minutes and stitch of the flame, serve hot with nan Partha or kulcha
Today we will learn how to make Navratan Korma (white gravy) following this very easy recipe. Navrattan korma is a classic delicious Mughlai dish with veggies incorporated for health benefits. Navrattan Korma Recipe, Phulgopi Pattagobi Sabji, How To Make Navrattan Korma Recipe. My vegan Navratan Korma is a decadent but healthy dish with a luxurious sauce of cashew cream This is the dish to impress friends and family with. A Navratan Korma is what Indians call a "shahi".
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