Navratan korma
Navratan korma

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, navratan korma. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Navratan korma is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Navratan korma is something which I have loved my whole life.

Navratan korma recipe With step by step photos - aromatic, flavorful and mildly sweet vegetable Navratan korma is one recipe which I always dreaded making. Just the name of this dish would scare. Navratan Korma is a rich, creamy, and flavorful dish that literally translates to nine-gem curry.

To begin with this recipe, we have to prepare a few ingredients. You can cook navratan korma using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Navratan korma:
  1. Prepare 1 cup chopped Cauliflower
  2. Get 1 Cup peas
  3. Make ready 1 cup chopped carrots
  4. Make ready 1 cup chopped capsicum
  5. Make ready 1 Cup chopped potato
  6. Make ready 1 cup chopped bottle guard
  7. Make ready as required Khada masala such as cinnamon, cardmon
  8. Prepare 1 tsp Cumin seeds
  9. Get as per taste Salt
  10. Make ready 2 tsp sugar
  11. Make ready 1 tsp kitchen king masala
  12. Make ready 1 tbsp corn flour
  13. Make ready Half cup milk
  14. Make ready For White greavy
  15. Get 1 pc onion
  16. Get 4-5 garlic clove
  17. Take as required Cashew nuts
  18. Get 1 tbsp ginger garlic paste

Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. I tried this recipe…It was awesome. This was the first time i have ever tried Navratan korma…. Navratan Korma is a delicious and a very popular Mughlai dish.

Instructions to make Navratan korma:
  1. Firstly boil all The veggie in open pan
  2. Make a fine paste of cashew,onion,ginger garlic
  3. Now heat a pan add cumin seeds and laung cloves,cinnamon,bayleaf,cardmon and saute it well
  4. Now add white greavy and allow it to cook
  5. When oil get saperate add boil veggies,salt,sugar,garam masala and allow it to cook
  6. Take half cup of milk and add 2 tbsp corn flour and make slury and add in a curry
  7. Cook it for 4 or 5 minutes and stitch of the flame, serve hot with nan Partha or kulcha

Today we will learn how to make Navratan Korma (white gravy) following this very easy recipe. Navrattan korma is a classic delicious Mughlai dish with veggies incorporated for health benefits. Navrattan Korma Recipe, Phulgopi Pattagobi Sabji, How To Make Navrattan Korma Recipe. My vegan Navratan Korma is a decadent but healthy dish with a luxurious sauce of cashew cream This is the dish to impress friends and family with. A Navratan Korma is what Indians call a "shahi".

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