Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, masala paneer with dry fruits. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tawa paneer masala is a semi dry curry with capsicum/bell pepper, onions, tomatoes and paneer cubes cooked on tawa or a griddle. It is one of the easiest and quick paneer recipe you can prepare. So easy that you can make these when.
Masala paneer with dry fruits is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Masala paneer with dry fruits is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook masala paneer with dry fruits using 23 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Masala paneer with dry fruits:
- Make ready 200 gm paneer
- Take 4 tbsp ghee residue
- Make ready 3 tbsp ghee
- Get 2 large sized onion (puree)
- Get 2 large sized tomatoes (puree)
- Get 2 tsp ginger garlic paste
- Take 1 tsp cumin seeds
- Get 2 green cardamom
- Prepare 4 cloves
- Make ready 2 tbsp cashews
- Make ready 2 tbsp almonds
- Get 1 tbsp raisins
- Get 1 tsp red chilli powder
- Take 1 tsp turmeric powder
- Take 1 tsp coriander powder
- Prepare 1 tsp kitchen king masala
- Take 1 tsp soya sauce
- Prepare 1 tbsp tomato sauce
- Take 1 tbsp curd
- Prepare to taste Salt
- Get 1 tsp black pepper powder
- Prepare as needed Water
- Get 1 tsp garam masala powder
The paneer pieces are finally added to the masala and served hot! This Paneer Tikka Masala is so creamy & so good! This particular recipe I saw on TV few years back while watching Masterchef. Meera Sodha's delicious recipe for comforting paneer butter masala is the ultimate vegetarian comfort food.
Steps to make Masala paneer with dry fruits:
- In a pan heat ghee. Saute dry fruits separately until get golden colour. Drain out and keep aside.
- Now add cardamoms, cloves and cumin seeds saute for a minute. Add ginger garlic paste in it and saute till raw smell goes away.
- Take curd in a bowl and add rrd chilli powder, turmeric powder, coriander powder, salt, kitchen king masala and sauces. Mix well so all things cooperated well. Keep aside.
- Add onion puree in it and saute till onion gets translucent. Now add tomato puree and saute till ghee appears.
- Now add ghee residue in it and saute till all masala cooperated well and gets golden brown colour.
- Add curd mixture in it and add ¼ cup water. Saute till ghee oozing from the sides.
- Now add paneer, fried dry fruits and ½ cup water. Mix well.
- Gradually add some water according to your desired consistency. Bring it a boil and let it simmer for 5 minutes.
- Turn off the gas. Sprinkle garam masala powder over it and cover it.
- Delicious masala paneer with dry fruits is ready to serve. Believe me everyone loves it.
Put a tablespoon of oil into a large lidded frying pan over a medium heat and, when hot, add the cubes of paneer. Fry for a couple of minutes until golden on all sides, turning regularly, then remove. The masala paneer dry is a tempting paneer or cottage cheese recipe with paneer cubes smeared with a masaledaar or spicy blend of ingredients. Masala Paneer Dry recipe - How to make Masala Paneer Dry. Paneer butter masala is a Punjabi vegetarian dish that combines paneer cheese with a spicy and creamy sauce.
So that’s going to wrap it up for this special food masala paneer with dry fruits recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
