Tropical Pineapple chiller
Tropical Pineapple chiller

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tropical pineapple chiller. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chop one of the two pieces into small cubes and liquidise the other piece with a little warm water. Pineapple is an excellent fruit for cocktails and it's used often. Discover a variety of fun drink and punch recipes featuring the fruit's tropical Drink Your Pineapple for a Taste of the Tropics.

Tropical Pineapple chiller is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Tropical Pineapple chiller is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have tropical pineapple chiller using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tropical Pineapple chiller:
  1. Take 1/2 Pineapple
  2. Take 2 liter Sprite or any other clear soda
  3. Get 4 tbsp Pineapple tang
  4. Make ready 2 tsp fine grain sugar
  5. Get cup ice

Well it seems that when the European explorers first discovered this fruit in the Americas, they thought it looked like a pine cone. Pineapple growing is easy: how to grow, propagate, care for and multiply your pineapples, using tops, slips and suckers. How To Plant, Care For And Multiply Your Pineapples. Bright and tropical pineapple meets its tart cousin the lemon and works together to tame the richness of bourbon in this Pineapple Bourbon Lemonade!

Steps to make Tropical Pineapple chiller:
  1. Cut pineapple into two pieces. Chop one of the two pieces into small cubes and liquidise the other piece with a little warm water.
  2. Then strain the liquidised pineapple mixture so as to remove the pulp.
  3. pour the now strained liquid into a jug and use it as a base to add your 2 tsps of tang to.drop in the fine sugar and stir till properly combined.
  4. Mix in pineapple cubes.
  5. Place ice cubes into the jug.
  6. Pour the clear soda onto the pineapple and ice mixture and stir slowly.

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