Steamed Momos with spicy Momos Chutney
Steamed Momos with spicy Momos Chutney

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steamed momos with spicy momos chutney. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Steamed Momos with spicy Momos Chutney is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Steamed Momos with spicy Momos Chutney is something that I’ve loved my whole life. They are nice and they look fantastic.

Today's special recipe is chicken momos with 🥟 spicy chutney and it's tastes delicious and easy to make It is the best of all momos ever. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated. These handmade Tibetan vegetable momos are served with a spicy tomato sesame chutney and make a delicious appetizer or snack!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook steamed momos with spicy momos chutney using 23 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Momos with spicy Momos Chutney:
  1. Prepare 2 cups All purpose flour
  2. Get 1/2 tsp Salt
  3. Prepare 1 tbsp Oil
  4. Prepare 1/2 cup Warm milk
  5. Take 3/4 cup Water
  6. Get FOR THE FILLING-
  7. Prepare 250 gms Chicken boneless
  8. Take 1 tsp Salt
  9. Get 1 tbsp Red chilli flakes
  10. Make ready 1 tsp Cumin powder
  11. Take 1 tsp Ginger Garlic powder
  12. Take 2 Capsicum ,thinly sliced
  13. Prepare 1 cup Carrots grated
  14. Prepare 1 cup Cabbage shredded
  15. Get 1/4 cup Coriander leaves finely chopped
  16. Take 1 tsp Black pepper powder
  17. Take 2 Green chillies finely chopped
  18. Get FOR THE MOMOS CHUTNEY -
  19. Prepare 4-5 tomatoes
  20. Prepare 1 tsp Salt
  21. Take 5 Garlic cloves
  22. Get 4-5 Dry Red chillies
  23. Make ready 1 Ginger piece

This Tomato Chilli Garlic Chutney Recipe for Momos Explains Entire Cooking Process With Step By Step Photos. We prefer steamed momos over the fried ones. This recipe is for making steamed momos. Serve veg momos hot with momos chutney or red chilli-garlic chutney, spicy schezwan sauce or tomato sauce.

Steps to make Steamed Momos with spicy Momos Chutney:
  1. Make a smooth yet firm dough using all the ingredients mentioned for making the Momos. Cover and keep aside for half an hour or so.
  2. Meanwhile, for making the chutney, Add dry red chillies and tomatoes to boiling water along with garlic cloves and ginger too. After 15 minutes, peel the tomatoes and blend all of these to a smooth paste using the same water if needed. Season with salt and transfer in a serving dish.
  3. Heat oil and add garlic mince at first followed by the spices and the veggies. Saute all the veggies for a minute or two on a high heat before adding boiled and shredded chicken or boneless as I did. Garnish with coriander leaves and keep aside.
  4. Divide the dough into equal sized balls and roll each into a thin disc. Place the stuffing and shape into different styles of your choice and liking. I made almost many a different shaped Momos too.
  5. Boil water in steamer before you start shaping them so that the water gets heated up well. Steam each batch for 20 minutes. Serve hot with Spicy Momos Chutney. Enjoy!
  6. A very famous Indo-Chinese appetizer that is famous world over for it's soft and melt in the mouth texture. These are steamed as well as fried. Steamed version is a better one and more healthier too. Any of your favourite stuffing can be used in making them. Chicken momos are my family's favourite. Happy Steaming !!!!!!!!!!

They also go best with a spicy. momos chutney recipe, momo sauce, momos red chutney recipe with detailed photo and video recipe. a spicy and tasty condiment or chutney recipe served with the range of momos or steamed dumplings. · momos chutney recipe, momo sauce, momos red chutney recipe with detailed photo and video recipe. a spicy and tasty condiment or chutney recipe served with the range of momos or steamed dumplings. Steamed Veg momos is a popular recipe of Tibet, Bhutan and Nepal. This healthy veg steamed momos is very easy to prepare. Chicken momos are perfect anytime in any weather. These steaming momos when paired with spicy momo chutney is a.

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