![Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4](https://img-global.cpcdn.com/recipes/72cc7126208d443f/751x532cq70/broccolicauliflower-and-panner-paratha-hmf-breakfast-post-no-4-recipe-main-photo.jpg)

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, broccoli,cauliflower and panner paratha

#hmf #breakfast

post no 4. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Breakfast is often said to be the most important meal of the day, yet as the world moves faster, many don't have time for it. Lifafa Parathas, cauliflower and paneer stuffed in parathas, folded like an envelope and cooked with a little butter on both the sides. Make sure you cook the Cauliflower and Paneer Lifafa Paratha on a slow flame, so that the insides get properly cooked.

Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4 is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have broccoli,cauliflower and panner paratha

#hmf #breakfast

post no 4 using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4:

  1. Take 1 crown of broccoli
  2. Take 4-5 florets of Cauliflower
  3. Make ready 1/2 cup Panner
  4. Make ready Grated cheese
  5. Prepare Ginger paste
  6. Get Garlic crushed
  7. Prepare Green chilli paste
  8. Take Red chilli powder
  9. Make ready Garam masala
  10. Get Kitchen king masala
  11. Prepare Cumin powder
  12. Take Coriander powder
  13. Get Salt
  14. Take Cilantro
  15. Get 1/2 tbsp Lemon juice
  16. Make ready Chapati dough

Cauliflower Paratha is unleavened whole wheat Gobi paratha is another popular paratha from Punjab along with Aloo paratha, Paneer paratha and I learnt and saw my mom in law making so many paratha varieties. i came to know that are many. and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe. finally, i request you to check my other paratha recipes collection and roti recipes collection. particularly, aloo cheese paratha, mooli paratha, lachha paratha. Broccoli Paratha made with shredded broccoli thats stuffed inside whole wheat atta dough. Broccoli Paratha (Indian flat bread of whole wheat flour stuffed with spiced broccoli and pan fried) Prep Time Once the stuffing comes to room temperature, you can also add some grated Paneer/Indian cottage cheese, like I do for my Lil Dumpling, mix them well and. Cauliflower paratha or gobi paratha is an Indian flat bread prepared with whole wheat flour and stuffed with a very delicious and spicy cauliflower stuffing.

Steps to make Broccoli,Cauliflower and Panner Paratha

#hmf #breakfast

post no 4:

  1. For stuffing :- - - First of all separate the florets of broccoli and cauliflower. Wash them and let all the water get drained.
  2. For stuffing :- - - After all the water is drained add it to food processor and chop them fine.Make sure not to chop into paste.It should be crumbly.
  3. For stuffing :- - - Chop onion into small pieces.Do it by knife,avoid using food processor for chopping onions,as it will lead to release more water from onions.
  4. Now in a pan take some oil… to it add mustard seeds and cumin seeds.After they start crackling add in asafetida.Add turmeric and now add in chopped onion and sauté till its translucent.
  5. Now add the chopped mixture of broccoli and cauliflower.Let it cook for 5-8 minutes.After its done add in all masala and add in lemon juice.
  6. Let the mixture cool down completely.After its cool down add grated panner and give it a stir.
  7. Put a pan on stove and turn it on.Now take a medium ball of dough roll it into a small puri,add in stuffing and add cheese on top.Now bring all the edges together and press it into a flat. Now roll it gently and add it on a Tawa.First let it cook on one side, then flip it to other side and now add oil/ ghee and toast them.Add on butter on top of paratha.Enjoy with your favorite pickle/curd/ketchup.My toddler loves them with Aamras.
  8. Stuffing and cheese on rolled puri.
  9. Rolled paratha…Ready to go on tawa.
  10. Paratha is getting nicely toasted.
  11. All ready to serve with pickle/curd.Its healthy and at the same time it yummy.

It goes well with a simple raitha or pickle or just curd. Today we will learn how to make gobi paratha/cauliflower paratha following this easy recipe. Broccoli Paratha or broccoli chapati is a variation of paratha in which broccoli is ground to a paste and added to the flour. The fiber from the wheat and the nutrients from the broccoli makes this paratha a healthy dish. It's an easy way to incorporate this superfood.

So that is going to wrap this up with this exceptional food broccoli,cauliflower and panner paratha

#hmf #breakfast

post no 4 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!