Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, khajur ki burfi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Khajur ki burfi is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Khajur ki burfi is something that I’ve loved my whole life.
Presenting to you a healthy sugar free Khajur Burfi recipe. It's a quick, easy and simple recipe made of dates topped with crunchy nuts. Also called as. the kaju dough which makes it more creamy and moist.
To get started with this recipe, we have to first prepare a few components. You can have khajur ki burfi using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Khajur ki burfi:
- Make ready 1 bowl dates seedless
- Prepare 10 cashew nuts
- Make ready 10 almonds
- Make ready 4 tsp Poppy seeds roast few seconds
- Make ready 2 tsp ghee
- Prepare 1/2 tsp cinnamon powder
Kaju katli recipe or kaju barfi with video & photos. These kaju katli have a smooth. Khajur burfi or dates rolls are filled with dry fruits which are soft in texture and chewy in nature. They can be made for festivals like Diwali Holi Eid.
Steps to make Khajur ki burfi:
- First, put khadhai on flame add ghee roast cashewnuts and almonds keep aside to cool down when it cools chopped into small pieces
- Now,add dates into kadhai roast well add roasted and chopped nuts and 1 1/2 tsp cinnamon powder mix well.
- Shape the mixture into cylinder & roll the cylinder on poppy seeds now wrap the cylinder mixture into aluminium foil and keep into freeze for one an hour to set.
- Now cut into desired shape and serve.
Kaju Katli Recipe: The quintessential Indian sweet of festivals and celebratory occasions, Kaju barfi is a delicious sweet to prepare at home. Последние твиты от Kaju Ki Barfi (@Curlakaar). Kaju Ki Barfi Ретвитнул(а) Prof Francois Balloux. Home Food Asian Kaju ki Barfi (Cashew Barfi). There are many varieties of Barfi, from plain old vanilla to coconut ones and then there is the expensive and rich varieties that. Kaju Katli or Kaju Burfi is a fudge made of cashews.
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