Mini Maple Whiskey Apple Pies
Mini Maple Whiskey Apple Pies

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mini maple whiskey apple pies. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mini Maple Whiskey Apple Pies is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mini Maple Whiskey Apple Pies is something which I’ve loved my whole life.

Maple apple pie made from an all-butter pie crust and apple slices that were roasted in maple syrup first. Even better than a traditional apple pie, this maple apple pie recipe is made with maple roasted apples, which are tossed with maple sugar before pouring into the pie crust and baking. These Mini Paleo Apple Pies are a fun twist on the classic (full-sized) dessert and their sumptuous taste does not disappoint!

To begin with this recipe, we have to prepare a few components. You can cook mini maple whiskey apple pies using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mini Maple Whiskey Apple Pies:
  1. Get 1 can honey butter biscuits
  2. Prepare 2 medium diced red apples
  3. Prepare 2 medium diced green apples
  4. Prepare 1/2 oz maple whiskey
  5. Get 4 tbsp brown sugar
  6. Make ready apple pie spice
  7. Take 1/2 stick butter
  8. Prepare all-purpose flour

It's gingerbread spice taste is warm and cozy, but keeps I'm painfully predictable, but this pie makes me feel like I'm some James Dean-esque cool, dark and mysterious creature. Make easy mini apple pies as shown here with everything you can get at Williams Sonoma. Add Hy-Vee apple pie filling, finely chopped. Lightly grease a mini donut tin with cooking spray.

Steps to make Mini Maple Whiskey Apple Pies:
  1. Place apples,butter,whiskey,apple pie spice, brown sugar in med pot
  2. Take biscuits and roll them out to fill a muffin tin.
  3. Bake biscuits for 4 mins in a 400°F oven
  4. When apples are soft turn them off and add flour if they are to to juicy.
  5. Pull biscuits out of oven and take a spoon and spread the dough out to make a well. Dough is going to be almost done a puffy
  6. Add apple pie filling into biscuits and bake for 15 mins.
  7. Drizzle with carmel and add your favorite ice cream

This Maple Whiskey Cider is the perfect fall cocktail. This mini apple pie uses Granny Smith apples. I bought the mini pie dishes online, and they are really fun! I love these mini pies because I can serve several different types together and everyone can select their favorite. This mini apple pie uses Granny Smith apples.

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