Moong dal dosa
Moong dal dosa

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, moong dal dosa. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Moong dal dosa are instant thin crepes made with skinned yellow lentils or moong dal & spices. These protein packed flavorful moong dal dosa will be an amazing addition to your breakfast menu. Learn how to make Moong Dal Dosa at home which is a popular South Indian breakfast recipe.

Moong dal dosa is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Moong dal dosa is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have moong dal dosa using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moong dal dosa:
  1. Make ready par boiled rice
  2. Make ready moong dal
  3. Take big piece ginger
  4. Take green chillies
  5. Get Salt
  6. Take Hing

You'll surely relish eating these mouth drooling, crispy. The moong dal / payatham paruppu in the recipe makes the dosa's very light and easy to digest and they are very tasty too. Wash the moong dal and fenugreek seeds. Moong Dal Dosa is popularly as Pesarattu in Andhra Pradesh.

Instructions to make Moong dal dosa:
  1. Soak rice and dal overnight.
  2. Grind rice dal ginger and green chillies.
  3. Take tawa spread like dosa put 2-3 drops oil on side.
  4. Change it's side and let it cook.
  5. Serve with sauce or chutney.

Learn how to make/prepare Coriander leaves for garnishing. Moong dal dosa-Andhra Pesarattu upma breakfast recipe. Moong dal dosa or pesarattu is a popular Andhra breakfast recipe,usually served with suji upma,sweet ginger chutney and coconut or. Moong dal dosa is one of the easiest and fastest ways to prepare dosa. Moong dal is light and easy to digest and it's low in carbohydrates.

So that is going to wrap this up for this special food moong dal dosa recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!