Puff Puff
Puff Puff

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, puff puff. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes. At the bottom of the puff-puff is feet with an adhesive bottom, so they stick to your desk!

Puff Puff is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Puff Puff is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Puff Puff:
  1. Take 1 cup plain flour
  2. Make ready 3/4 cup sugar
  3. Get 1 tbsp yeast
  4. Take 1 pinch salt
  5. Take 1 cup lukewarm milk
  6. Make ready Oil for frying

Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Последние твиты от Puff Puff Post (@PuffPuffPost_). Your home for anything in the cannabis industry.

Instructions to make Puff Puff:
  1. Bowl lein us men plain flour, sugar, salt, yeast dal ke mix karen
  2. Then milk daalen or batter banayen jab batter tayyar hojaye
  3. Batter ko rise hone ke liye rakh dein 1 hour ke liye
  4. Karahi lein us men oil daalen jab oil garam hojaye to puff daalen or golden brown hone take fry karen
  5. Jab golden brown hojaye to ap nikal lein

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So that’s going to wrap this up for this exceptional food puff puff recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!