Mike's Molten Meatballs
Mike's Molten Meatballs

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's molten meatballs. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Molten Meatballs is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mike's Molten Meatballs is something which I have loved my whole life. They’re nice and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can have mike's molten meatballs using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Molten Meatballs:
  1. Get Meatballs
  2. Make ready 1/2 lb Fresh Ground Sirloin
  3. Take 1/2 lb Fresh Ground Pork
  4. Take Low Melt Cheeses [your choosing-see options below]
  5. Get 1/2 cup Fine Minced White Onions
  6. Get 1/2 cup Grated Parmesan Cheese
  7. Take 1/2 cup Fresh Chopped Parsley [+ 1/2 cup reserve]
  8. Take 2 tbsp Fresh Minced Garlic [+ 1 tbs reserve]
  9. Prepare 1 cup Progresso Italian Bread Crumbs
  10. Prepare 1 tbsp Fresh Chopped Basil [+ 1 tablespoon reserve]
  11. Take 1 tbsp Sun Dried Tomatoes [+ 1 tbs reserve]
  12. Make ready 1 large Egg + 1 Additional Yolk
  13. Get 1/2 tsp Each: Oregono - Red Pepper Flakes - Onion Powder
  14. Take Salt And Fresh Ground Black Pepper
  15. Take Marinara Sauce
  16. Take 1/2 cup [reserved] Fresh Chopped Parsley
  17. Make ready 1 tbsp [reserved] Sun Dried Tomatoes
  18. Get 1 tbsp [reserved] Fresh Minced Garlic
  19. Take 1 tbsp [reserved] Fresh Basil
  20. Prepare 2/3 cup Chopped Purple Onions
  21. Get 1/2 cup Celery With Leaves
  22. Get 1/4 tsp Crushed Fennel Seeds
  23. Take 3 large Diced Roma Tomatoes
  24. Prepare 1 can 14 oz Crushed Tomatoes [with oregono and basil]
  25. Take 1 can 24 oz Quality Marinara Sauce
  26. Take 1/4 cup Quality White Wine
  27. Make ready 2 tbsp Olive Oil
  28. Take Garnishes
  29. Get Fresh Chopped Parsley
  30. Take Onion & Garlic Powder [dash on meatballs before baking]

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Steps to make Mike's Molten Meatballs:
  1. Chop and mix everything in the Meatball section well including grated parmesan but excluding your larger chunks of cheese to be placed in the center of your meatballs.
  2. ° Use any low melting cheese you'd like. Even Velveeta chunks work well with these meatballs for the kids. ° Know you can use high melt cheeses, you'll just have to use grated or rough chop forms of them. ° Babybell [pictured below] makes some great low melt cheeses including Motzerella. ° Swiss, Provolone, Sharp Cheddar, Brie, Parmesean, Edam, Mexican, String and Garlic Cheeses are other delicious options.
  3. Roll into slightly larger than golf ball sized balls and place cheese of your choosing into the center. Seal cheese tightly with meat mixture.
  4. Chop and mix all vegetables with olive oil, seasonings and white wine in the Marinara Sauce section in a pot. Fry until onions are translucent. About 2 - 3 minutes. Add your crushed tomatoes and marinara sauce and simmer for 15 minutes longer.
  5. Sprinkle meatballs with garlic and onion powder on baking tray. Bake these at °450 for 20 - 30 minutes - depending upon their size. Look for any meatballs that have bursted their cheese. Those are great indicators of doneness.
  6. Serve piping hot meatballs with a dollop of marinara on top. Garnish with fresh parsley and a side of heated marinara for dipping. Enjoy!

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So that’s going to wrap it up for this exceptional food mike's molten meatballs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!