Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, mix dal dosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mix Dal Dosa is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mix Dal Dosa is something which I’ve loved my whole life. They’re fine and they look wonderful.
Add urad dal, green gram, chana dal and toor dal. Mixed dal dosa recipe With step by step pics - easy and no ferment dosa made with mix lentils or dals. This mixed dal dosa recipe is very easy and does not require you to ferment the batter.
To begin with this recipe, we have to first prepare a few components. You can have mix dal dosa using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mix Dal Dosa:
- Make ready Soaked Mix dal (udad sal,mogar moog dal,gram dal)
- Prepare rice soaked with dal
- Take saunf / fennel
- Prepare coriander seeds
- Get jeera / cumin
- Take Salt
- Make ready hing / asafoetida
- Take Ghee
Mixed dal dosa recipe with step by step photos. Mixed dal dosa is made of various lentils without rice. Dosa or also known as Indian savory crepe, is a popular dish from South Indian cuisine. Light, and crispy, filled with classic potato filling,served with some sambar and coconut.
Instructions to make Mix Dal Dosa:
- Grind mix dals & rice in mixer grinder like suji consistency and in last round add jeera,saunf & coriander seeds.
- Add salt & hing in dosa batter mix well.heat dosa tava pour batter in center,spread properly apply ghee and cook both side in medium flame.
- Dosa are ready serve hot yummy,healthy dosa with garlic Chutney and oil
Bele dose is a guilt free breakfast dish prepared with bengal gram (chana dal ), husked split green gram (moong dal), husked split black gram (urad dal ) and semolina (rava). Heat a dosa pan, spread a ladel full of batter. I make these dosas, mixing different lentils. It's very good for diabetic patients, since it has no carbohydrates. Mixed Lentils Dosa is a healthy, tasty & protein packed dosa made using different types of Lentils Mixed Dal Dosa is known by various other regional names in India like "Bele Dosa" derived from.
So that’s going to wrap this up for this special food mix dal dosa recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
