Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken soboro don. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken Soboro Don is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chicken Soboro Don is something that I have loved my whole life.
Soboro Don or Ground Chicken Bowl is your go-to Japanese comfort meal! Soboro Don (そぼろ丼) is an easy and delicious Japanese rice bowl with seasoned ground chicken and scrambled eggs. Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken soboro don using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Soboro Don:
- Take 500 g Chicken Mince
- Make ready 1 small piece Ginger *grated
- Make ready Salt *a pinch only
- Prepare 1 tablespoon Sugar
- Prepare 2 tablespoons Soy Sauce
- Take 1 tablespoon Mirin
- Prepare 1 tablespoon Oil
Soboro made from chicken is the most typical dish, but you can also use pork or some kinds of fish Donburi or Don are rice bowl dishes like Oyakodon or Katsudon. Soboro donburi, also known as soboro don, is a classic Japanese dish of seasoned ground Ground chicken soboro donburi is often served with both ground chicken and finely scrambled egg. Cut & graded on Lumetri. @franfilm @ritsukofood. Wählen Sie aus einer Vielzahl ähnlicher Szenen aus.
Instructions to make Chicken Soboro Don:
- Heat Oil in a frypan over medium heat and cook Chicken Mince with grated Ginger.
- When Chicken changed colour, add seasoning ingredients and cook until sauce is gone.
- Half fill a bowl or a lunch container with freshly cooked rice, and cover & decorate with ‘Chicken Soboro’ and other food in different colours.
- Other Topping Suggestions
- Yellow: Scrambled Egg, Boiled Egg, Corn, Stir-fried Yellow Capsicum
- Green: Spinach Goma-ae, Beans Goma-ae, Stir-fried Green Vegetables, Boiled Broccoli, Peas, Edamame
- Red & Orange: Carrot Goma-ae, Stir-fried Carrot or Red Capsicum, Stir-fried Tomato
Soboro-don is a Japanese minced chicken bowl that is a popular Japanese comfort food. Seasoned minced chicken with fluffy scrambled eggs on top of steamed rice - what can get better than that? Minced chicken cooked in soy sauce, sugar, sake and mirin. Served over rice with egg and greens. Soboro is ground meat cooked with seasonings corresponding to Soy Sauce and sugar.
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