Dry matki sprouts and corn salad
Dry matki sprouts and corn salad

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, dry matki sprouts and corn salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

For matki salad recipe, firstly learn the art of sprouting and boiling matki perfectly. Then add in all the veggies like carrots, red cabbage and onions along with spices like chilli powder, jeera powder and salt. Lastly do not forget to add lemon juice before you toss the salad.

Dry matki sprouts and corn salad is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Dry matki sprouts and corn salad is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook dry matki sprouts and corn salad using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Dry matki sprouts and corn salad:
  1. Make ready 250 gram matki
  2. Make ready 1 big chopped onion
  3. Get 1 small chopped tomato
  4. Take 3-4 Garlic cloves finely chopped
  5. Take 2 green chillies chopped or slit
  6. Prepare 2 tsp Curry leaves
  7. Take 1/2 tsp turmeric powder
  8. Take 1/2 tsp red chilli powder
  9. Take 1 tsp kitchen king masala
  10. Make ready To taste salt
  11. Take 3 tsp oil
  12. Make ready 1/2 tsp Cumin seeds
  13. Prepare For corn salad
  14. Take 1 bowl boiled corn
  15. Get 1 medium size onion chopped
  16. Take 1 small tomatoe chopped
  17. Prepare 1 medium size cucumber
  18. Take to taste Pink salt
  19. Make ready 1/2 tsp black pepper powder
  20. Make ready 1/2 tsp red chilli powder
  21. Make ready 1 lemon

Under this recipe, we add two types of sprouts and corn, add dressing with lemon juice and spices. You can add any of vegetables or fruits according to. Sprouted Moth Masala/ Matki Chaat - Healthy and delicious sprouted Moth bean and chana stir fry. Whole Moth beans can be used to make curries,stir fries or can be used to add in salads and pilafs.

Instructions to make Dry matki sprouts and corn salad:
  1. Boil matki.. In a pan add oil cummin seeds chopped garlic and chilli and saute it now add onion and curry leaves and saute it
  2. Now add all dry red chilli powder turmeric powder and tomato mix it… Now add boil matki kitchen king masala and salt mix it cover it with lid and keep it for 5 minutes on slow flame… After 5 minutes matki is ready
  3. In a bowl add corn chopped onions chopped tomatoes chopped cucumber salt red chilli powder black pepper powder and mix it.. Now serve the corn salad by squeezing lemon juice over it.. Serve matki and corn salad and enjoy, 😊

So I always make bean sprouts to use in various dishes. I have already posted -healthy Moong. Starfruit Corn and Sprout Salad in Lettuce Wraps is different, its sweet and tangy, refreshing and delicious. An absolutely simple salad recipe with bean sprouts and sweet corn with lemony mustard sauce dressing. Serve it as appetizer at your dinner parties, pack it in lunch boxes or just eat it as is.

So that is going to wrap this up with this special food dry matki sprouts and corn salad recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!