Mike's Kofta Kebobs
Mike's Kofta Kebobs

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mike's kofta kebobs. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Kofta Kebobs is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Mike's Kofta Kebobs is something that I’ve loved my whole life.

Minced lamb pressed with onions, peppers, hot spices & grilled over charcoal on skewers. - - Contact Mike's Kitchen. Kofta Kebab. written by Mike Vrobel. I was a little harsh about my oldest in that New York Times interview the other day.

To begin with this recipe, we have to first prepare a few ingredients. You can have mike's kofta kebobs using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mike's Kofta Kebobs:
  1. Take Kofta Meat
  2. Get 1 lb Regular Ground Hamburger Meat [do not use lean meat]
  3. Take 1 lb Ground Lamb Meat [do not use lean meat]
  4. Get 1/2 cup Each: Fresh Cilantro & Parsley [chop extra cilantro for
  5. Prepare 1/3 cup White Onions [fine minced]
  6. Take 6 clove Fresh Garlic [fine minced]
  7. Get 1 tbsp Fresh Mint [minced]
  8. Take 1/2 tsp Each: Black Pepper - Salt - Paprika - Cayenne Pepper - O
  9. Make ready 1/4 tsp Each: Ground Ginger - White Pepper - Red Pepper Flakes -
  10. Take Bread & Utensils
  11. Take 3 large Tandoori Naan Bread Packages [2 per package]
  12. Prepare 6 Flat Metal Scewers
  13. Get Kofta Serving & Garnish Options
  14. Take 1 small White Onion [extra thin sliced]
  15. Take 1 small Purple Onion [extra thin sliced]
  16. Take 1 small Fresh Tomato [thin sliced]
  17. Take 1 Grilled Yellow-Red-Green Bell Peppers [thin sliced - raw or pa
  18. Make ready 3 cup Fresh Cilantro

Working in batches, grill the kebabs, turning occasionally, until brown all over and just cooked. I was watching the latest Food Safari series called Fire the other night which showcases The original lamb kofta kebab recipe calls for pistachio nuts too, which I included. Each part of Akira's burger heightens the others. By using pita bread as the buns, the juices of the burger spill out into the mouth.

Instructions to make Mike's Kofta Kebobs:
  1. Make your Tatziki Sauce and let chill. My recipe can be found in the link below.
  2. Clean and preheat your gas grill or clean and light your charcoal grill. Authors Note: Charcoal will offer you much more flavor in your meat.
  3. Chop up and mix everything called for in the Kofta Meat section together very well. Refrigerate meat for at least one hour.
  4. Mold meat into five, 6"long x 1" wide, cigar shape forms as pictured.
  5. Mold meat around your scewers tightly using tap water to moisten the outside of your meat if needed.
  6. Grill meat for 8 - 10 minutes total. Try not to flip meat until the top side begins to firm and can hold up to a turn. Gently turn your meat [repeating] and grill until done.
  7. Grill Naan Bread until you can see score marks on the bread and a slight crisp. Do not over-grill as you'll harden your bread.
  8. Serve whole pieces of meat on Naan Bread with Tatziki Sauce, fresh Cilantro and any other additions listed.
  9. Mad greek rice recipe
  10. 2 Packages Uncle Bens Rice Chicken Flavor bags. Tear a small hole in each bag and heat in microwave for 1 minute. Chop 1/2 cup fresh Cilantro and add to rice. Sprinkle a few dashes of Cumin on top and add 1- 2 tbsp salsa or chili sauce and mix. Sprinkle a few more dashes Cumin, mix and serve. Garnish rice with fresh Cilantro.

See more ideas about Kebab, Kofta kebab recipe, Kebab recipes. The way kofta kebabs are traditionally make is by either forming the meat around metal skewers ove. BESt authentic kofta kebab recipe, complete w/ video and step-by-step tuorial. You'll love these A must-try authentic Kofta kebab recipe: ground beef and lamb mixed with fresh parsley, onions, garlic. Kofta kebabs are a popular dish in the Middle East.

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