Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vemiceile upma. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vemiceile upma is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vemiceile upma is something which I’ve loved my whole life. They are nice and they look wonderful.
Semiya upma is a popular South Indian breakfast made with wheat vermicelli, spices, herbs, and peanuts. Semiya upma or vermicelli upma recipe with step by step pics. Making upma with semiya is another delicious version of the popular South Indian breakfast recipe of upma.
To get started with this particular recipe, we must first prepare a few components. You can have vemiceile upma using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vemiceile upma:
- Get 1 cup vermiceili
- Prepare 2 cup boiled water
- Make ready 1 big onion
- Take 1 Tomato
- Make ready 1 small carrot
- Prepare As needed Curry leaves
- Prepare 1 tsp urad dal
- Get 2 pinch Asafetida
- Take 1 tsp Mustard seed
- Prepare 1 tsp jeera
- Get 3-4 green chillis
- Get to taste Salt and sugar
- Get 3 tsp oil
Upma is a preferred South Indian Morning meal recipe. Upma is a popular South Indian Breakfast dish. Semiya Upma also known as Vermicelli Upma is a quick and easy to prepare tasty breakfast. With veggies included it makes a wholesome and filling breakfast.
Instructions to make Vemiceile upma:
- Dry roast vermiceile till brown
- Cut all veggies. Then in a kadhai take oil. In a hot oil make vaghar of mustard, jeera, urad dal and green chillies
- Add chopped onion, tomato, carrot saute for 2 minutes. Then add roasted vermiceli, salt, sugar and lemon juice. Mix it well.
- Lastly add boiled water. When all water becomes absorbed, upma is ready to serve. Garnish with coconut and coriander leaves.
I have flopped semiya upma quite a few. Semiya Upma Recipe, yet another quick and easy to make upma with Vermicelli, mixed veggies and mild spices. Usually Semiya Upma is served with Coconut Chutney. Vermicelli upma or semiya upma - Packed with the right amount of nutrition, this is the perfect breakfast to energise your mornings. Load it up with your favorite veggies to make it more delicious.
So that’s going to wrap this up for this exceptional food vemiceile upma recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
