Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy chicken with capsicum and green peas. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Spicy Chicken with Capsicum and Green Peas is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Spicy Chicken with Capsicum and Green Peas is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook spicy chicken with capsicum and green peas using 26 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Chicken with Capsicum and Green Peas:
- Get 400 gms boneless chicken breast
- Get 1 medium capsicum sliced
- Get 1 small potato cubed(optional)
- Prepare 1.5 tbsp green peas
- Take 1 tomato chopped
- Get 1 tbsp tomato puree
- Prepare 1 tbsp lemon juice
- Make ready 2 onions chopped finely
- Make ready 1 tsp ginger paste
- Get 1 tsp garlic paste
- Take 1 tsp roasted fennel seed powder
- Take 1 tsp kitchen king masala
- Make ready 1/2 tsp turmeric
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp ajwain
- Make ready 1 pinch hing
- Get 4 cloves,cardamom and cinnamon
- Make ready 1/2 tsp garam masala
- Prepare 1 tbsp kasoori methi
- Get 1 tbsp coriander chopped
- Prepare 2 green and red chillies chopped
- Make ready 1 tsp ginger juliiened
- Take 3 tbsp refined oil
- Take 1 tsp ghee
- Make ready 1 tsp malai or fresh cream
- Prepare To taste salt
Spicy Peas, touch of spices added to sweetness from peas and sourness from lemon makes this a great snack or a side dish. This is an easy recipe to make. Add black pepper and cilantro mix it well. Turn off the heat and squeeze the lemon juice over and stir.
Instructions to make Spicy Chicken with Capsicum and Green Peas:
- Marinate boneless chicken chunks with salt and lemon juice for an hour.Heat oil and lightly fry the pieces.Set aside.Meanwhile cube potatoes into small pieces.Heat oil and fry potatoes on low flame.Set aside.In the remaining oil add ghee.Sprinkle ajwain,hing,half crushed whole garam masala.When they crackle,add the onion and fry lightly.Then add the chopped tomato and fry.Add rest of wet and dry masalas,salt,capsicum,green peas,potatoes and toss.
- Add fried chicken chunks and 1 cup water and cook till chicken is done.Add malai or fresh cream,kasoori methi and chopped coriander.Sprinkle garam masala and toss.Garnish with chopped green and red chillies and ginger julienne.Serve hot in lunch or dinner with naan,tandoori roti or paratha.
Spicy green peas are ready to serve! Here, the capsicum is cooked with a crunchy and spicy stuffing of cabbage and green chillies bound together by Capsicum Mutter Masala/Peas Capsicum Curry (Low-Fat Version). Are you looking for simple n Stir-fried spiced potatoes with green bell peppers. My Mom-in-law's fab recipe made with. Grilled chicken with spicy mango, green chilli and.
So that is going to wrap this up for this exceptional food spicy chicken with capsicum and green peas recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
