Boiled scrambled egg with nimbu sharbat
Boiled scrambled egg with nimbu sharbat

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, boiled scrambled egg with nimbu sharbat. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Boiled scrambled egg with nimbu sharbat is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Boiled scrambled egg with nimbu sharbat is something that I have loved my whole life.

Nimbu Sharbat Recipe - Nimbu Sharbat Banane Ki Vidhi - Nimbu Sharbat Kaise Banaye Want to see your family stunned at breakfast table? Try this simple trick out and make scrambled eggs without cracking the shells.

To get started with this particular recipe, we must first prepare a few components. You can have boiled scrambled egg with nimbu sharbat using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Boiled scrambled egg with nimbu sharbat:
  1. Get 2 boiled eggs
  2. Make ready 4-5 garlic cloves chopped
  3. Prepare 1 green chilli slit
  4. Prepare 1 tsp oregano
  5. Prepare 1/2 tsp red chilli powder
  6. Make ready 1/2 tsp coriander powder
  7. Get 1/4 tsp turmeric powder
  8. Make ready 1/2 tsp kitchen king masala
  9. Make ready 1/4 tsp cumin seeds
  10. Take To taste Salt
  11. Prepare 1 tsp Oil
  12. Get For nimbu sharbat
  13. Take 2-3 ice cubes
  14. Get 3 tsp Nimbu(lemon) sharbat
  15. Get 1 glass Water
  16. Take Pinch pink salt

Serve the scrambled eggs immediately for the best texture. Turn off the burner and quickly transfer the eggs to a serving plate before they cool off. Daniel Patterson's Genius Boiled Scrambled Eggs. How I make Scrambled Eggs - soft and creamy.

Instructions to make Boiled scrambled egg with nimbu sharbat:
  1. Boil and peel the egg and smash it.. In kadai add oil chopped garlic and oregano
  2. Later add cumin seeds and saute it than add red chilli powder turmeric and coriander powder
  3. Later add boiled smashed egg and kitchen king masala ang saute it… Now scrambled egg is ready
  4. In a glass add ice salt and nimbu sharbat and add water.. Sharbat is ready…
  5. Enjoyhealthy breakfast boiled scrambled egg with sharbat😍

One might assume that everyone knows how to scramble eggs - until you see someone frantically stirring and you peer into the skillet to see a pile of crumbly mound of tortured yellow stuff that used to be eggs….😩. The secret to moist scrambled eggs lies in gentle heat. By starting eggs cooking in liquid, you slowly raise their temperature without overheating. Pushing them off to the side of the pan when they are completed stops the cooking and saves your breakfast! Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable.

So that is going to wrap it up with this exceptional food boiled scrambled egg with nimbu sharbat recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!