Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, jalapeño puffs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Jalapeño Puffs is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Jalapeño Puffs is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook jalapeño puffs using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Puffs:
- Get 2 Jalapeños
- Make ready 4 oz Cream Cheese
- Prepare 3/4 cup Cheddar Cheese
- Get 4 Pilsbury Biscuits
- Get Garlic Powder
- Get Salt and Pepper
The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. This puffed cheddar jalapeño crackers recipe is the last thing I cooked in my Georgia kitchen, and I have to say, it still hasn't completely hit me that I'll never cook in that kitchen again. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your personal Recipe Box. Plus, you can receive Inspiration, our monthly e-newsletter.
Instructions to make Jalapeño Puffs:
- Preheat oven to 350°F.
- Chop Jalapeños very small.
- Mix cream cheese, cheddar cheese, jalepenos, salt, pepper, and garlic powder in a small bowl.
- Fill the biscuits with the mixture.
- Roll them into a small ball.
- Brush egg whites over the tops of the biscuits.
- Pop them in the oven for 12-15 minutes.
You wont find these jalapeno poppers in the frozen food section. The Wolfe Pit makes bacon wrapped Jalapeno Peppers. One-Pan Chicken, Green Beans & Tomatoes. Loaded Stuffed Jalapeños Recipe - The best loaded jalapeno poppers recipe. Loaded Stuffed Jalapeños Recipe - These zesty, melty, spicy stuffed jalapeño peppers are absolutely irresistible.
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