Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spotted snakehead fish curry with taro and eggplant. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
#Village_Cooking #Village_Food #Village_Life Mom going to Cook Spotted Snakehead Fish with Taro in this Video. Snakehead Murrel / Shol Fish Brinjal Cooking Oil Salt Onion Leaf Onion Paste Green Chili Garlic Paste Ginger Paste Turmeric Powder Red Chili Powder Cumin Powder Coriander Powder Spice Mixture. In this video we show recipes of Snakehead Murrel Eggplant Curry.
Spotted snakehead fish curry with Taro and Eggplant is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Spotted snakehead fish curry with Taro and Eggplant is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spotted snakehead fish curry with taro and eggplant using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spotted snakehead fish curry with Taro and Eggplant:
- Get 3 Spotted snakehead fish
- Prepare 2 tablespoon chopped onions
- Make ready 3-4 green chillies
- Take 2 tablespoon oil for curry
- Get Oil for frying as required
- Make ready 1/2 cup chopped taro
- Make ready 1/2 cup chopped eggplant
- Make ready 1 teaspoon termeric powder
- Take 1 teaspoon red chilli powder
- Make ready 2 teaspoons Coriander powder
- Prepare 1 teaspoon ginger-garlic paste
- Get Salt as required
- Get Water as required
They have a large mouth with sharp teeth for attacking and grabbing prey items. Destination, charter, or captain name: Destination or Operator Name Green curry was the first Thai food I remember eating. My parents would make it with jarred curry paste, coconut milk, green beans, potatoes, and chicken—I trust many Suggested tweaks: You could certainly substitute other proteins for the fish balls and eggplant; just about anything would work here. Fish Curry with Okra and Eggplant.
Instructions to make Spotted snakehead fish curry with Taro and Eggplant:
- Clean the taro, cut and wash.keep them aside. Cut the eggplant into medium pieces. Clean the Spotted snakehead fish and wash them properly. Now keep the fish into a bowl.put one pinch of termeric powder and 1/2 teaspoon salt into it and mix them. Keep them aside.
- Take a frypan and fry the marinated fish and stop the flame. Keep them aside. Take another frypan, put some oil and heat it on stove. Put chopped onions and Green chillies with salt as required and fry it for 2 minutes. Now, put ginger and garlic paste into it and fry. Put termeric powder, red chilli powder, Coriander powder with halk cup water and stir fry for 5-7 minutes.
- Now put the Eggplant and taro into it and stir fry more 10 minutes covering the frypan. Now put the fried Spotted snakehead fish into it with 1 cup water and stir fry untill curry is 100% perfectly cooked.
- Now stop the flame immediately. Spotted snakehead fish curry is ready. Serve it hot with steamed rice or paratha. Enjoy 😄.
There is no need to grind or make a spice paste in this quick This spicy tangy Shrimp and Eggplant Curry is delicious served with steamed rice and papadums. Nothing like a good curry that really hits the spot, once in a while. Quick and simple curry recipe with eggplant. This easy eggplant curry recipe is simmered in coconut milk. Reduce heat to low and stir in the coconut milk, fish sauce, curry powder, brown sugar, black pepper and optional chilies.
So that is going to wrap it up with this exceptional food spotted snakehead fish curry with taro and eggplant recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
