Vermicelli oats tikki
Vermicelli oats tikki

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, vermicelli oats tikki. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vermicelli oats tikki is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vermicelli oats tikki is something that I have loved my entire life.

Vermicelli Oats Tikki - Healthy Noddle Oats Patty - Seviyan Savory Pattices Recipe Learn how to make Vermicelli Oats Tikkis is an innovative Patty or. Hello my foodie friends, today I make left over vermicelli tikki. Another left over recipe in my left over series " why waste let's make " so I hope you. #Oats #OatsTikki #Healthyoatsrecipe How to make Oats Tikki?

To begin with this recipe, we must prepare a few components. You can cook vermicelli oats tikki using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vermicelli oats tikki:
  1. Prepare 1 cup boiled vermicelli
  2. Make ready 1 cup grated carrot
  3. Take 1/4 th cup coriander
  4. Make ready to taste Salt
  5. Prepare 1 tsp green chilli
  6. Prepare 2 tsp grinded oats
  7. Make ready 2 tsp water

I will of course, replace moong dal with boiled potatoes, dip it in. Ground Oats and cooked moong dal are bind together with spices, curd, grated carrot, coriander leaves and then shaped like cutlet and shallow fried to get crispy and tasty Oats Moong Dal Tikki. #vermicelli Watch short videos about #vermicelli on TikTok. Oats Tikki, oats cutlet is vegan, healthy, diabetes friendly snack with oats, potato and spices.

Instructions to make Vermicelli oats tikki:
  1. Take a bowl, now mix all the ingredients well. Adding 2 tsp water and mix very well.
  2. Take a small portion of the mixture.and prepare it tikki shape.
  3. After making all the mini tikkies, heat a tawa and roast all tikkies spreading some clarified ghee, butter or oil.roast both sides.Your vermicelli oats tikki is ready to serve.

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