Halloumi fries
Halloumi fries

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, halloumi fries. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Halloumi fries is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Halloumi fries is something that I’ve loved my whole life.

Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping. These halloumi fries are similar to mozzarella sticks - made by rolling cheese in flour, eggs and panko breadcrumbs, then oven-baked until golden and crispy.

To begin with this recipe, we must first prepare a few components. You can cook halloumi fries using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Halloumi fries:
  1. Make ready Halloumi fries
  2. Take 1 tablespoon red chilli paste
  3. Take 2 tablespoon za’tar
  4. Prepare 75 g plain flour
  5. Make ready 500 gram halloumi
  6. Prepare For garnishing:- Few leaves of fresh mint 1/2 teaspoon za’tar
  7. Prepare For yogurt dip :- 1 pot greek style yogurt
  8. Take 1 tablespoon harissa paste or any hot sauce 1 teaspoon lemon zest. I have used Tapatio

Crispy Halloumi Fries are a delicious Middle Eastern snack or appetizer, topped with a sumac yogurt dip, pomegranate seeds and chopped coriander. This summer it's all about halloumi. Find this easy recipe for halloumi fries, & plenty more recipe ideas for side dishes & snacks, at Tesco Real Food. Ever wanted to make your own homemade halloumi fries?

Instructions to make Halloumi fries:
  1. Cut the halloumi cheese in long strips. In a plate add za’tar and flour and mix well. Roll the cheese strips in the mixture ensuring its coated evenly.
  2. Heat the oil on medium heat. Carefully slide the halloumi in the oil and deep fry until golden and crispy. Drain excess oil on kitchen paper. - Sprinkle za’tar and chopped mint leaves. - Golden crispy halloumi fries are ready to serve with yogurt dip.
  3. Yogurt dip:- - - Mix the yogurt with the lemon zest. Add fresh chopped coriander. Swirl through the harissa so that you have pockets of hot and cool in the dip.

They are a lot easier than you'd think to make, here we coat them in a little paprika and pepper. This easy halloumi cheese recipe for fried halloumi is easy to make. Ever since we tried street food van Oli Baba's legendary halloumi fries they've been haunting our dreams. Aldi halloumi fries are breaking the internet, but what exactly are halloumi chips, and how do you make them at home? Check out our guide, including how many calories are in them.

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