Italian Stir Fry
Italian Stir Fry

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, italian stir fry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

When you need a vegetable side dish for your Italian meal in a pinch, don't worry about slow-roasting any veggies! This is a great method to cooking vegetables super quickly. Italian Stir Fry - An incredibly delicious vegetarian dinner with fresh vegetables and beans quickly cooked in a wok, tossed with bow tie pasta, fresh herbs, and cheese.

Italian Stir Fry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Italian Stir Fry is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have italian stir fry using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Italian Stir Fry:
  1. Prepare 1 packages Italian sausages (mild, hot or sweet) cooked & browned on both sides
  2. Make ready 1 small or medium green pepper sliced in thin strips & then cut strips in half
  3. Take 1 small red, yellow or white onion sliced into strips
  4. Prepare 1 1/2 tbsp garlic, finely minced or 1/2 teaspoon garlic powder
  5. Prepare 1 tbsp dried Italian seasoning or 1 tbsp dried oregano
  6. Get 1 1/2 tsp dried parsley or bout 1 tbsp minced fresh parsley
  7. Get 1 can diced tomatoes (do not drain)
  8. Make ready 1/2 lb or whats needed of ur favorite pasta cooked & drained (i use spaghetti or rotini but used elbow mac this time)
  9. Take 1 1/2 cup to 2 cups of ur favorite pasta sauce or even marinara or pizza sauce

This Italian Stir Fry will pleasantly surprise your taste buds and your tummy - loaded with veggies that will leave you filled up and satisfied. This chicken and vegetable stir fry makes its own thick Italian-flavored gravy and is perfect served over couscous or rice. All Reviews for No-Tomatoes-Required Italian Seasoned Stir Fry. Try this recipe for an Italian inspired stir-fry of prawns, tomato, fennel, white wine and parsley.

Steps to make Italian Stir Fry:
  1. Fry ur sausages in oil in large skillet, take out when done, set aside & let rest 10 minutes
  2. While ur sausages r resting saute or "stir fry" ur peppers & onions in same skillet till mostly done, add minced garlic & herbs, stir through, drain oil
  3. Slice sausages diagonally about 1/4 inch thick, add peppers, onions & sliced sausages back to skillet
  4. Add tomatoes & sauce to the skillet with the sausages, stir through & simmer on medium-low for bout 15 minutes or a little longer if u want thicker sauce
  5. After it has cooked then taste the sauce…if it needs salt add a little. If its to tangy or sour u can add a little white sugar or I use 1 tbsp of grape jelly to balance the flavor & the slight hint of grape gives it a nice flavor…almost like red wine! Don't use any other flavor jelly, jam or preserves because u don't want chunks of fruit or seeds in ur sauce!
  6. Spoon this over ur cooked pasta! Also just to let u know if u don't have or don't use pasta this is also delicious over white or brown rice! Yumminess!! Hope u all love this dish as much as we do!!
  7. Just a little note so u know… This usually feeds bout 3-5 people depending on how big of an appetite they may have… U can usually get more or less servings by adjusting the amount of pasta or rice u cook but if u have a big family or big eaters then I'd suggest doubling the recipe! :)

Enjoy this fennel and oregano-infused side dish with grilled steak or pork. Learn how to make Italian Beef Stir-Fry. This quick and easy stir-fry was a real winner in the Betty Crocker kitchens. Learn how to prepare this easy Italian Pasta Stir Fry recipe like a pro. When you think of stir-fry, you probably think of rice or chow mein noodles.

So that’s going to wrap it up for this special food italian stir fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!