Oats and Wheat Masala Paratha
Oats and Wheat Masala Paratha

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oats and wheat masala paratha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oats and Wheat Masala Paratha is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Oats and Wheat Masala Paratha is something which I’ve loved my whole life.

Made with whole wheat flour stuffed with a mixture of oats and spices and cooked together makes a healthier version as whole wheat has more fibre, protein and vitamins. Tasty Onion Paratha - Onion Bread - By Vahchef @ vahrehvah.com. Oats Masala Paratha Recipe, How To Make Oats Masala Paratha Recipe.

To begin with this particular recipe, we must first prepare a few components. You can cook oats and wheat masala paratha using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Oats and Wheat Masala Paratha:
  1. Make ready 1/2 Bowl Oats
  2. Take 1/2 Bowl Wheat Flour
  3. Prepare 5-6 Teaspoon Curd
  4. Get 4-5 Teaspoon oil for kneading atta(flour)
  5. Take 1 teaspoon Salt
  6. Take 1 teaspoon Chaat Masala
  7. Take 2 teaspoon Kasuri Methi
  8. Get 1/2 teaspoon turmeric powder
  9. Take 1 teaspoon carom seeds
  10. Get 1/2 teaspoon red chilli powder
  11. Make ready as needed Oil for frying Paratha

Take oats in a bowl and add salt, red. Masala paratha recipe with step by step photos. Masala paratha is spiced unleavened whole wheat flatbreads. Masala paratha is spiced but not spicy or hot. though you can increase the red chili powder and garam masala powder to increase the spiciness in the parathas.

Instructions to make Oats and Wheat Masala Paratha:
  1. In a bowl mix oats, atta and all ingredients and a make a dough with required amount of water
  2. Then take some portion of the dough and roll in a round shape
  3. Then with the help of a knife cut it into square shape
  4. The fry both sides of the paratha well with required amount of oil.
  5. Serve hot with curd,raita,sauce or pickle

Masala Paratha is a flavorful flat bread. This paratha is a combination of whole wheat flour and besan with a mix of delicious spices. Masala Paratha is a great breakfast treat and also a great lunch box option. Masala oats recipe with step by step photos. Healthy, tasty and quick masala oats makes a wonderful breakfast, lunch or dinner.

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